Information Journal Paper
APA:
CopyGHORBANLI, MAH LAGHA, KHANLARI, M., HAJHOSSEINI, R., & ZALI, H.. (2006). THE INFLUENCE OF ACCUMULATION OF LEAD ON THE CONTENTS CHLOROPHYLL, IRON AND CALCIUM IN TWO VARIETIES OF RAPE SEED (BRASSICA NAPUS L.). PAJOUHESH-VA-SAZANDEGI, 19(2 (71 IN AGRONOMY AND HORTICULTURE)), 34-40. SID. https://sid.ir/paper/19025/en
Vancouver:
CopyGHORBANLI MAH LAGHA, KHANLARI M., HAJHOSSEINI R., ZALI H.. THE INFLUENCE OF ACCUMULATION OF LEAD ON THE CONTENTS CHLOROPHYLL, IRON AND CALCIUM IN TWO VARIETIES OF RAPE SEED (BRASSICA NAPUS L.). PAJOUHESH-VA-SAZANDEGI[Internet]. 2006;19(2 (71 IN AGRONOMY AND HORTICULTURE)):34-40. Available from: https://sid.ir/paper/19025/en
IEEE:
CopyMAH LAGHA GHORBANLI, M. KHANLARI, R. HAJHOSSEINI, and H. ZALI, “THE INFLUENCE OF ACCUMULATION OF LEAD ON THE CONTENTS CHLOROPHYLL, IRON AND CALCIUM IN TWO VARIETIES OF RAPE SEED (BRASSICA NAPUS L.),” PAJOUHESH-VA-SAZANDEGI, vol. 19, no. 2 (71 IN AGRONOMY AND HORTICULTURE), pp. 34–40, 2006, [Online]. Available: https://sid.ir/paper/19025/en