STUDY ON CAUSAL AGENTS OF POTATO TUBER ROT IN STORE AND COLD-ROOM OF JIROFT REGION

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AZADVAR M.; NAJAFINIA M.; ERSHAD J.

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Journal: Year:2007 | Volume:20 | Issue:2 (75 IN AGRONOMY AND HORTICULTURE) Page(s): 97-101

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Information Journal Paper

Title

STUDY ON CAUSAL AGENTS OF POTATO TUBER ROT IN STORE AND COLD-ROOM OF JIROFT REGION

Author(s)

AZADVAR M. | NAJAFINIA M. | ERSHAD J. | Issue Writer Certificate

Keywords

POTATOQ3

TUBER ROTQ3

STOREQ3

COLD ROOMQ3

JIROFTQ3

Abstract

In JIROFT region, POTATO tubers keep in STORE and COLD ROOM in summer. During 2001-2002, several STOREs were surveyed in order to etiological study of POTATO tuber that exhibited either soft or dry rot symptoms. Infected tubers washed with water and disinfested with 1% sodium hypochlorite and then plated on PDA, WA and CMA edia. Also samples that showed soft rots cultured on NA, NAS and EMB bacteriological media. Pathogenicity tests carried out on health tubers of Primir cultivar by common plant pathological methods. At last, Cylindrocarpon didymum, Fusarium equiseti, Fusarium culmorum, Fusarium solani and Ralstonia solanacearum identified as causal agents of POTATO TUBER ROT in JIROFT with 56.4, 17.9, 12.8, 7.7 and 15.4 percent respectively.

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APA: Copy

AZADVAR, M., NAJAFINIA, M., & ERSHAD, J.. (2007). STUDY ON CAUSAL AGENTS OF POTATO TUBER ROT IN STORE AND COLD-ROOM OF JIROFT REGION. PAJOUHESH-VA-SAZANDEGI, 20(2 (75 IN AGRONOMY AND HORTICULTURE)), 97-101. SID. https://sid.ir/paper/19344/en

Vancouver: Copy

AZADVAR M., NAJAFINIA M., ERSHAD J.. STUDY ON CAUSAL AGENTS OF POTATO TUBER ROT IN STORE AND COLD-ROOM OF JIROFT REGION. PAJOUHESH-VA-SAZANDEGI[Internet]. 2007;20(2 (75 IN AGRONOMY AND HORTICULTURE)):97-101. Available from: https://sid.ir/paper/19344/en

IEEE: Copy

M. AZADVAR, M. NAJAFINIA, and J. ERSHAD, “STUDY ON CAUSAL AGENTS OF POTATO TUBER ROT IN STORE AND COLD-ROOM OF JIROFT REGION,” PAJOUHESH-VA-SAZANDEGI, vol. 20, no. 2 (75 IN AGRONOMY AND HORTICULTURE), pp. 97–101, 2007, [Online]. Available: https://sid.ir/paper/19344/en

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