THE EFFECT OF DIFFERENT SARDINE AND SLAUGHTERHOUSE WASTE PROTEIN HYDROLYSATE CONCENTRATIONS ON SURVIVAL RATE AND INTESTINE BACTERIAL LEVEL OF RAINBOW TROUT (ONCORHYNCHUS MYKISS) LARVAE

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TAHERI A.; ABEDIAN KENARI A. M.; MOTAMEDZADEGAN A.; HABIBI REZAEE M.; OJIFARD A.

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Journal: JOURNAL OF COMPARATIVE PATHOBIOLOGY IRAN Year:2013 | Volume:10 (NEW) | Issue:1 (40) Page(s): 873-882

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Title

THE EFFECT OF DIFFERENT SARDINE AND SLAUGHTERHOUSE WASTE PROTEIN HYDROLYSATE CONCENTRATIONS ON SURVIVAL RATE AND INTESTINE BACTERIAL LEVEL OF RAINBOW TROUT (ONCORHYNCHUS MYKISS) LARVAE

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Keywords

PROTEIN HYDROLYSATEQ2

RAINBOW TROUTQ2

CHALLENGEQ2

AEROMONAS SALMONICIDAQ2

IMMUNITYQ2

Abstract

This study was conducted to investigate the effect of PROTEIN HYDROLYSATE on RAINBOW TROUT alevine survival after bacterial CHALLENGE. Six diets based on different levels of sardine (Sardinella gibossa) PROTEIN HYDROLYSATE (SPH) and poultry by-products PROTEIN HYDROLYSATE (PPH) (10%, 25% and 50%) were tested. After nutrition period, the gastrointestinal section was separated by the sterile method and content of total count and Lactobacillus bacteria was measured. Also 60 fish was CHALLENGEd by the AEROMONAS SALMONICIDA for 24 hours. Intestinal bacterial flour was higher in the FPH 25% and 50% treatments in compare to 10% and control (p<0.05). In the study of Lactobacillus bacteria, it is investigated that the control and FPH 10% didn’t show any significant difference but higher Lactobacillus bacteria was seen in the SPH 25% and 50% (p<0.05). In PPH treatments, maximum bacterial counts was belong to 25 and 50% treatments. Also maximum and minimum lactobacillus bacteria was seen in PPH 50% and 10%, respectively. After CHALLENGE with AEROMONAS SALMONICIDA, the control showed 42.22 ± 4.2 death rate and other treatments, feed by PROTEIN HYDROLYSATE, showed lower death (p<0.01).FPH 25% and 10% showed significant differences in relative level of protection by 65.78 ± 6 and 50 ± 2.28 protections, respectively. This factor for PPH 10% and 25% was 59.2±4.5% and 53.94±2.8%, respectively (p>0.05). Results showed that FPH had better effect than PPH and this two PROTEIN HYDROLYSATEs in 25% replacement by fish protein in diet enhances the survival and non-specific IMMUNITY to AEROMONAS SALMONICIDA.

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APA: Copy

TAHERI, A., ABEDIAN KENARI, A. M., MOTAMEDZADEGAN, A., HABIBI REZAEE, M., & OJIFARD, A.. (2013). THE EFFECT OF DIFFERENT SARDINE AND SLAUGHTERHOUSE WASTE PROTEIN HYDROLYSATE CONCENTRATIONS ON SURVIVAL RATE AND INTESTINE BACTERIAL LEVEL OF RAINBOW TROUT (ONCORHYNCHUS MYKISS) LARVAE. JOURNAL OF COMPARATIVE PATHOBIOLOGY IRAN, 10 (NEW)(1 (40)), 873-882. SID. https://sid.ir/paper/197404/en

Vancouver: Copy

TAHERI A., ABEDIAN KENARI A. M., MOTAMEDZADEGAN A., HABIBI REZAEE M., OJIFARD A.. THE EFFECT OF DIFFERENT SARDINE AND SLAUGHTERHOUSE WASTE PROTEIN HYDROLYSATE CONCENTRATIONS ON SURVIVAL RATE AND INTESTINE BACTERIAL LEVEL OF RAINBOW TROUT (ONCORHYNCHUS MYKISS) LARVAE. JOURNAL OF COMPARATIVE PATHOBIOLOGY IRAN[Internet]. 2013;10 (NEW)(1 (40)):873-882. Available from: https://sid.ir/paper/197404/en

IEEE: Copy

A. TAHERI, A. M. ABEDIAN KENARI, A. MOTAMEDZADEGAN, M. HABIBI REZAEE, and A. OJIFARD, “THE EFFECT OF DIFFERENT SARDINE AND SLAUGHTERHOUSE WASTE PROTEIN HYDROLYSATE CONCENTRATIONS ON SURVIVAL RATE AND INTESTINE BACTERIAL LEVEL OF RAINBOW TROUT (ONCORHYNCHUS MYKISS) LARVAE,” JOURNAL OF COMPARATIVE PATHOBIOLOGY IRAN, vol. 10 (NEW), no. 1 (40), pp. 873–882, 2013, [Online]. Available: https://sid.ir/paper/197404/en

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