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Information Journal Paper

Title

EFFECT OF DIFFERENT IRRIGATION INTERVALS AND PLANT DENSITY ON OIL YIELD AND ESSENCES PERCENTAGE OF BLACK CUMIN (NIGELLA SATIVA)

Pages

  133-138

Abstract

 In order to study the effects of different IRRIGATION intervals and PLANT DENSITY on qualitative characteristic of black cumin (NIGELLA SATIVA), a field experiment was conducted at Research Station of Faculty of Agriculture, Ferdowsi University of Mashhad, in growing season 2002. Three IRRIGATION intervals (one, two intervals had significant effects on all studied characteristics. Increasing IRRIGATION intervals reduced percentage and yield of oil and essences of black cumin grains. PLANT DENSITY did not have significant effects on percentage of oil and essences of black cumin grains. There were significant difference between different plant densities in terms of oil and essences yield of black cumin grains. Between all treatments, one week IRRIGATION interval with 250 plant/mand three weeks) and five plant densities (150, 200, 250, 300 and 350 plant/m2) were compared in a split plot based on Complete Randomized block Design with four replications. Results showed that IRRIGATION 2 had the highest oil and essences yield (411 and 14.1 kg/ha, respectively).

Cites

References

Cite

APA: Copy

NOUROUZPOUR, GH., & REZVANI MOGHADAM, P.. (2007). EFFECT OF DIFFERENT IRRIGATION INTERVALS AND PLANT DENSITY ON OIL YIELD AND ESSENCES PERCENTAGE OF BLACK CUMIN (NIGELLA SATIVA). PAJOUHESH-VA-SAZANDEGI, 19(4 (73 IN AGRONOMY AND HORTICULTURE)), 133-138. SID. https://sid.ir/paper/19957/en

Vancouver: Copy

NOUROUZPOUR GH., REZVANI MOGHADAM P.. EFFECT OF DIFFERENT IRRIGATION INTERVALS AND PLANT DENSITY ON OIL YIELD AND ESSENCES PERCENTAGE OF BLACK CUMIN (NIGELLA SATIVA). PAJOUHESH-VA-SAZANDEGI[Internet]. 2007;19(4 (73 IN AGRONOMY AND HORTICULTURE)):133-138. Available from: https://sid.ir/paper/19957/en

IEEE: Copy

GH. NOUROUZPOUR, and P. REZVANI MOGHADAM, “EFFECT OF DIFFERENT IRRIGATION INTERVALS AND PLANT DENSITY ON OIL YIELD AND ESSENCES PERCENTAGE OF BLACK CUMIN (NIGELLA SATIVA),” PAJOUHESH-VA-SAZANDEGI, vol. 19, no. 4 (73 IN AGRONOMY AND HORTICULTURE), pp. 133–138, 2007, [Online]. Available: https://sid.ir/paper/19957/en

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