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Information Journal Paper

Title

EFFECT OF BETA-CAROTENE ON ROOTING AND SOME PHYSIOLOGICAL PARAMETERS OF TOMATO PLANTS (LYCOPERSICON ESCULENTUM MILL.) UNDERSALT STRESS IN VITRO CONDITIONS

Pages

  1-8

Abstract

 Salinity is the most important problem in dry lands which cause decreasing of growth. Betacarotene as a non enzymatic antioxidant can scavenge the Reactive Oxygen species. In this study TOMATO (Lycopersicon esculentum Mill.) seedlings were cultured in MS medium containing 0, 60 and 120 Mm NaCl under 0.6 and 16 mg/L BETA CAROTENE treatment in tissue culture conditions. After 3 weeks, the effect of BETA CAROTENE on fresh and dry weight, K+/Na+ content, length and the number of roots and proline content were measured. Adding beta-carotene to the culture medium containing salts resulted in the significant increase in the fresh and dry weight and length and number of roots. It also reduced proline and ratio of K+/Na+significantly. Beta-carotene could improve the salt tolerance of TOMATO by increasing of the ROOT GROWTH. it can be suggested that application of BETA CAROTENE may be used for increasing of SALT STRESS in TOMATO and possibly other useful plants.

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    APA: Copy

    EHSANPOUR, A.A., & ESKANDARI, H.. (2016). EFFECT OF BETA-CAROTENE ON ROOTING AND SOME PHYSIOLOGICAL PARAMETERS OF TOMATO PLANTS (LYCOPERSICON ESCULENTUM MILL.) UNDERSALT STRESS IN VITRO CONDITIONS. ARID BIOM SCIENTIFIC AND RESEARCH JOURNAL, 5(2 ), 1-8. SID. https://sid.ir/paper/199737/en

    Vancouver: Copy

    EHSANPOUR A.A., ESKANDARI H.. EFFECT OF BETA-CAROTENE ON ROOTING AND SOME PHYSIOLOGICAL PARAMETERS OF TOMATO PLANTS (LYCOPERSICON ESCULENTUM MILL.) UNDERSALT STRESS IN VITRO CONDITIONS. ARID BIOM SCIENTIFIC AND RESEARCH JOURNAL[Internet]. 2016;5(2 ):1-8. Available from: https://sid.ir/paper/199737/en

    IEEE: Copy

    A.A. EHSANPOUR, and H. ESKANDARI, “EFFECT OF BETA-CAROTENE ON ROOTING AND SOME PHYSIOLOGICAL PARAMETERS OF TOMATO PLANTS (LYCOPERSICON ESCULENTUM MILL.) UNDERSALT STRESS IN VITRO CONDITIONS,” ARID BIOM SCIENTIFIC AND RESEARCH JOURNAL, vol. 5, no. 2 , pp. 1–8, 2016, [Online]. Available: https://sid.ir/paper/199737/en

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