THE INFLUENCE OF DIFFERENT LEVELS OF NITROGEN AND GREEN MANURE ONNITROGEN YIELD AND USE EFFICIENCY IN PURSLANE

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JAVADI HAMED; REZVANI MOGHADDAM PARVIZ; RASHED MOHASEL MOHAMMAD HASAN; SEGHATOLESLAMI MOHAMAD JAVAD

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Journal: JOURNAL OF CROPS IMPROVEMENT (JOURNAL OF AGRICULTURE) Year:2018 | Volume:20 | Issue:2 Page(s): 453-465

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Title

THE INFLUENCE OF DIFFERENT LEVELS OF NITROGEN AND GREEN MANURE ONNITROGEN YIELD AND USE EFFICIENCY IN PURSLANE

Author(s)

JAVADI HAMED | REZVANI MOGHADDAM PARVIZ | RASHED MOHASEL MOHAMMAD HASAN | SEGHATOLESLAMI MOHAMAD JAVAD | Issue Writer Certificate

Keywords

ARUGULAQ1

FORAGE YIELDQ2

GRAIN YIELDQ2

HAIRY VETCHQ1

NITROGEN PERCENTAGE OF THE BIOMASSQ1

Abstract

In order to study the effect of green manure and different levels of nitrogen on nitrogen yield and useefficiency in purslane, an experiment has been conducted at the Research Farm of Birjand University as asplit plot design, based on completely-randomized block designs with three replications for the timeperiod between 2014 and 2015. Four green manure varieties (control (i. e., no green manure), Vicia villosaL., Eruca sativa L., and a mixture of both) as well as three levels of nitrogen (viz. 0 (control), 50, and 100kg. ha-1) have been considered as main plots and sub plots, respectively. Results show that the use ofgreen manure has had no effect on grain and FORAGE YIELDs of purslane. The use of 100 kg. ha-1 nitrogenhas also led to an 18. 81% increase in dry FORAGE YIELD (3992. 3 kg. ha-1), in comparison with the control(3360. 1 kg. ha-1). In addition, it has been shown that green manure with high nitrogen levels improves theyield and nitrogen content of biomass, reducing absorption and agronomy efficiency of nitrogen, based onforage yield. Results reveal that given the reduction of nitrogen efficiency, despite the use of green andnitrogen fertilizers, as well as the production costs and environmental problems, nitrogen amounts of 54. 6kg. ha-1 and 50 kg. ha-1 in the soil will suffice for sustainable production of grain and forage production ofpurslane, respectively, while any higher consumption of nitrogen will be a luxurious aspect.

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APA: Copy

JAVADI, HAMED, REZVANI MOGHADDAM, PARVIZ, RASHED MOHASEL, MOHAMMAD HASAN, & SEGHATOLESLAMI, MOHAMAD JAVAD. (2018). THE INFLUENCE OF DIFFERENT LEVELS OF NITROGEN AND GREEN MANURE ONNITROGEN YIELD AND USE EFFICIENCY IN PURSLANE. JOURNAL OF CROPS IMPROVEMENT (JOURNAL OF AGRICULTURE), 20(2 ), 453-465. SID. https://sid.ir/paper/209401/en

Vancouver: Copy

JAVADI HAMED, REZVANI MOGHADDAM PARVIZ, RASHED MOHASEL MOHAMMAD HASAN, SEGHATOLESLAMI MOHAMAD JAVAD. THE INFLUENCE OF DIFFERENT LEVELS OF NITROGEN AND GREEN MANURE ONNITROGEN YIELD AND USE EFFICIENCY IN PURSLANE. JOURNAL OF CROPS IMPROVEMENT (JOURNAL OF AGRICULTURE)[Internet]. 2018;20(2 ):453-465. Available from: https://sid.ir/paper/209401/en

IEEE: Copy

HAMED JAVADI, PARVIZ REZVANI MOGHADDAM, MOHAMMAD HASAN RASHED MOHASEL, and MOHAMAD JAVAD SEGHATOLESLAMI, “THE INFLUENCE OF DIFFERENT LEVELS OF NITROGEN AND GREEN MANURE ONNITROGEN YIELD AND USE EFFICIENCY IN PURSLANE,” JOURNAL OF CROPS IMPROVEMENT (JOURNAL OF AGRICULTURE), vol. 20, no. 2 , pp. 453–465, 2018, [Online]. Available: https://sid.ir/paper/209401/en

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