THE EFFECT OF VOLUNTEER BARELY DENSITY ON YIELD AND YIELD COMPONENTS OF WHEAT IN DIFFERENT NITROGEN LEVELS

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MOSLEHI J.; ARMIN M.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Journal: Applied Agricultural Research Year:2015 | Volume:28 | Issue:106 Page(s): 144-152

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Title

THE EFFECT OF VOLUNTEER BARELY DENSITY ON YIELD AND YIELD COMPONENTS OF WHEAT IN DIFFERENT NITROGEN LEVELS

Author(s)

MOSLEHI J. | ARMIN M. | Issue Writer Certificate

Keywords

VOLUNTEER BARELYQ2

NITROGENQ2

COMPETITIONQ2

WHEATQ3

WEEDQ2

Abstract

In order to investigate the influence of VOLUNTEER BARELY density on yield and yield components of WHEAT in different NITROGEN application rates, an experiment was conducted in 2010-2011 at Islamic Azad University, Sabzevar Branch. Factors were arranged as a split plot experiment in randomized complete block design with three replications. Main factor was NITROGEN levels (Recommended-25%, Recommended and recomendede+25%, equal to 150, 200 and 250 Kg.ha-1 NITROGEN as urea form, respectively) and VOLUNTEER BARELY density (0, 25, 50, 75 and 100 plant.m-2) was considered as sub plot. Increasing of VOLUNTEER BARELY had negative asymptotic effect on economic and biological yield. Yield components were decreased with increasing of VOLUNTEER BARELY density. VOLUNTEER BARELY had more COMPETITION ability at low and high NITROGEN levels than recommended level. The highest tiller number, 1000 seed weight, economic yield and biological yield were achieved at recommended NITROGEN level and WEED free conditions. Increase or decrease the amount of NITROGEN level was more beneficial for barely than WHEAT. Increasing of VOLUNTEER BARELY density decreased yield and yield components of WHEAT at more or less recommended level of NITROGEN.

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APA: Copy

MOSLEHI, J., & ARMIN, M.. (2015). THE EFFECT OF VOLUNTEER BARELY DENSITY ON YIELD AND YIELD COMPONENTS OF WHEAT IN DIFFERENT NITROGEN LEVELS. APPLIED FIELD CROPS RESEARCH (PAJOUHESH & SAZANDEGI), 28(106), 144-152. SID. https://sid.ir/paper/214798/en

Vancouver: Copy

MOSLEHI J., ARMIN M.. THE EFFECT OF VOLUNTEER BARELY DENSITY ON YIELD AND YIELD COMPONENTS OF WHEAT IN DIFFERENT NITROGEN LEVELS. APPLIED FIELD CROPS RESEARCH (PAJOUHESH & SAZANDEGI)[Internet]. 2015;28(106):144-152. Available from: https://sid.ir/paper/214798/en

IEEE: Copy

J. MOSLEHI, and M. ARMIN, “THE EFFECT OF VOLUNTEER BARELY DENSITY ON YIELD AND YIELD COMPONENTS OF WHEAT IN DIFFERENT NITROGEN LEVELS,” APPLIED FIELD CROPS RESEARCH (PAJOUHESH & SAZANDEGI), vol. 28, no. 106, pp. 144–152, 2015, [Online]. Available: https://sid.ir/paper/214798/en

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