The Effect of Dietary Protein Levels on Growth Performance and Hematological Parameters of Juveniles Beluga Sturgeon (Huso huso)

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Salahshoori e.; FALAHATKAR B.; EFATPANAH I.

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Journal: Journal of Aquaculture Development Year:2017 | Volume:11 | Issue:1 Page(s): 51-62

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Information Journal Paper

Title

The Effect of Dietary Protein Levels on Growth Performance and Hematological Parameters of Juveniles Beluga Sturgeon (Huso huso)

Author(s)

Salahshoori e. | FALAHATKAR B. | EFATPANAH I. | Issue Writer Certificate

Keywords

ProteinQ2

GrowthQ2

HaematologyQ2

SturgeonQ2

Abstract

A feeding trial with three Protein levels (30, 35 and 40%) was conducted to evaluate the effect of dietary Protein level on Growth performance and hematological parameters of juveniles Beluga Sturgeon (Huso huso). One hundred and thirty-five fish (131. 71 ± 1. 68 g mean ± SD) were randomly distributed in nine circular concrete tanks (800 L) and were satiated four times daily for 8 weeks. The results showed that Growth parameters including final weight, specific Growth rate, feed conversion ratio, condition factor and weight gain was significantly higher in fish fed 35% Protein compared to 40% (P<0. 05), but there was no difference with fish fed 30% Protein (P>0. 05). Weight increased with increasing dietary Protein level up to 40%, and then decreased significantly and body weight increase decreased by 40% Protein s. The results of hematological parameters showed white blood cells, neutrophils and lymphocytes in fish that fed 35% Protein compared to other groups (P<0. 05). In conclusion, the results showed that Protein restriction have effect on Growth performance and hematological parameters of juveniles Beluga Sturgeon.

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APA: Copy

Salahshoori, e., FALAHATKAR, B., & EFATPANAH, I.. (2017). The Effect of Dietary Protein Levels on Growth Performance and Hematological Parameters of Juveniles Beluga Sturgeon (Huso huso). JOURNAL OF AQUACULTURE DEVELOPMENT, 11(1 ), 51-62. SID. https://sid.ir/paper/242054/en

Vancouver: Copy

Salahshoori e., FALAHATKAR B., EFATPANAH I.. The Effect of Dietary Protein Levels on Growth Performance and Hematological Parameters of Juveniles Beluga Sturgeon (Huso huso). JOURNAL OF AQUACULTURE DEVELOPMENT[Internet]. 2017;11(1 ):51-62. Available from: https://sid.ir/paper/242054/en

IEEE: Copy

e. Salahshoori, B. FALAHATKAR, and I. EFATPANAH, “The Effect of Dietary Protein Levels on Growth Performance and Hematological Parameters of Juveniles Beluga Sturgeon (Huso huso),” JOURNAL OF AQUACULTURE DEVELOPMENT, vol. 11, no. 1 , pp. 51–62, 2017, [Online]. Available: https://sid.ir/paper/242054/en

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