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Information Journal Paper

Title

PROTEIN HYDROLYSATES FROM VISCERA OF CULTURED SIBERIAN STURGEON (ACIPENSER BAERII) AND ITS USE FOR BACTERIAL (SALMONELLA TYPHI) CULTURE MEDIUM

Pages

  47-59

Keywords

SIBERIAN STURGEON (ACIPENSER BAERII)Q1

Abstract

 Protein hydrolysate (PH) from viscera of cultured Siberian sturgeon (Acipenser baerii) was produced. To optimize the production conditions, Response Surface Method (RSM) was employed to examine the effects of three different operating conditions, including time, pH, and enzymatic concentration (Alcalase) on the degree of hydrolysis. The mathematical model showed acceptable fitness of the experimental data as R2 equaled 0.97, which indicated that major part of the variability within the range of values could be explained by the model. The results showed that the highest degree of hydrolysis (58.21%) was related to the treatment which happened at the enzymatic concentration of 2%, 60 minutes time, and pH=8. Treatment under hydrolysis condition (i.e., E/S=2%, Time=45 min, and pH=8.5) had the highest protein content (42.37g/l), which was used as an alternative to commercial peptone medium (Triptic soy broth) to assess the growth of SALMONELLA TYPHI bacteria from 0 to 48 hours. Although there was an upwardtrend in growth rate of S. typhi both in control and No.15 (Alcalase) treatments, the log growth of control treatment was found to be better than that of ALCALASEtreatment. However, there existed no significant difference between the twotreatments.

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    APA: Copy

    JAFARI TARAJI, ROGHAYEH, ALISHAHI, ALIREZA, OJAGH, SEYED MAHDI, & ESMAEILI MOLLA, ABBAS. (2015). PROTEIN HYDROLYSATES FROM VISCERA OF CULTURED SIBERIAN STURGEON (ACIPENSER BAERII) AND ITS USE FOR BACTERIAL (SALMONELLA TYPHI) CULTURE MEDIUM. JOURNAL OF FISHERIES SCIENCE AND TECHNOLOGY (JFST), 4(3), 47-59. SID. https://sid.ir/paper/246826/en

    Vancouver: Copy

    JAFARI TARAJI ROGHAYEH, ALISHAHI ALIREZA, OJAGH SEYED MAHDI, ESMAEILI MOLLA ABBAS. PROTEIN HYDROLYSATES FROM VISCERA OF CULTURED SIBERIAN STURGEON (ACIPENSER BAERII) AND ITS USE FOR BACTERIAL (SALMONELLA TYPHI) CULTURE MEDIUM. JOURNAL OF FISHERIES SCIENCE AND TECHNOLOGY (JFST)[Internet]. 2015;4(3):47-59. Available from: https://sid.ir/paper/246826/en

    IEEE: Copy

    ROGHAYEH JAFARI TARAJI, ALIREZA ALISHAHI, SEYED MAHDI OJAGH, and ABBAS ESMAEILI MOLLA, “PROTEIN HYDROLYSATES FROM VISCERA OF CULTURED SIBERIAN STURGEON (ACIPENSER BAERII) AND ITS USE FOR BACTERIAL (SALMONELLA TYPHI) CULTURE MEDIUM,” JOURNAL OF FISHERIES SCIENCE AND TECHNOLOGY (JFST), vol. 4, no. 3, pp. 47–59, 2015, [Online]. Available: https://sid.ir/paper/246826/en

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