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Information Journal Paper

Title

CULTURE OF FRESHWATER COPEPOD ACANTHOCYCLOPS ROBUSTUS USING ALGAL AND NON-ALGAL DIETS UNDER LABORATORY CONDITIONS

Pages

  15-31

Abstract

 The effect of six diets including SCENEDESMUS QUADRICAUDA), MANURE (cattle+poultry, 1: 1 ratio), VEGETABLE (spinach+parsely+coriander, 1: 1: 1 ratio), algae+soil, VEGETABLE+soil, and MANURE+soil were examined on culture of freshwater copepod, Acanthocyclops robustus, under the experimental conditions of 23±1oC, 12 hours dark: 12 hours light photoperiod, and light intensity of 60 μmol photons/m2/s. The maximum population density (1282.6±163.7 individuals/L), maximum specific growth rate (SGR) (0.17±0.0 /day) and minimum doubling time (Dt) (4.0±0.1 days) were obtained when A. ROBUSTUS fed on algae+soil. The nauplii production was 727.3±42.4 (±SE), 272.0±23.5, 267.6±17.7, 147.0±18.2, 33.6±3.8 and 25.0±7.1 ind./L and copepodit production was 311.3±26.8, 124.3±11.1, 183.0±13.0, 59.0±7.1, 14.3±8.1, and 17.6±3.6 ind./L in algae, algae+soil, VEGETABLE, VEGETABLE+soil, MANURE+soil, and MANURE, respectively. Correspondingly, the adult production was 208.5±26.8, 51.6±16.5, 192.7±23.7, 91.7±28.4, 8.7±5.4 and 8.7±3.6 ind./L, respectively. The maximum body length (663.8±29.1 mm) and width (526.2±23.7 mm) of A. ROBUSTUS were recorded when fed with VEGETABLE+soil and VEGETABLE, respectively. The number of nauplii, copepodit, adults, length and width were significantly correlated with EC, BOD and COD. According to results, the A. ROBUSTUS has suitable potential culture on algal and non-algal diets based on production, growth, body size, BOD and COD, but the better performance obtain on algae+soil and VEGETABLE.

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    APA: Copy

    SHARAFI, RAMIN, FARHADIAN, OMIDVAR, & SOLEIMANI, MOHSEN. (2014). CULTURE OF FRESHWATER COPEPOD ACANTHOCYCLOPS ROBUSTUS USING ALGAL AND NON-ALGAL DIETS UNDER LABORATORY CONDITIONS. JOURNAL OF FISHERIES SCIENCE AND TECHNOLOGY (JFST), 3(1), 15-31. SID. https://sid.ir/paper/246873/en

    Vancouver: Copy

    SHARAFI RAMIN, FARHADIAN OMIDVAR, SOLEIMANI MOHSEN. CULTURE OF FRESHWATER COPEPOD ACANTHOCYCLOPS ROBUSTUS USING ALGAL AND NON-ALGAL DIETS UNDER LABORATORY CONDITIONS. JOURNAL OF FISHERIES SCIENCE AND TECHNOLOGY (JFST)[Internet]. 2014;3(1):15-31. Available from: https://sid.ir/paper/246873/en

    IEEE: Copy

    RAMIN SHARAFI, OMIDVAR FARHADIAN, and MOHSEN SOLEIMANI, “CULTURE OF FRESHWATER COPEPOD ACANTHOCYCLOPS ROBUSTUS USING ALGAL AND NON-ALGAL DIETS UNDER LABORATORY CONDITIONS,” JOURNAL OF FISHERIES SCIENCE AND TECHNOLOGY (JFST), vol. 3, no. 1, pp. 15–31, 2014, [Online]. Available: https://sid.ir/paper/246873/en

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