EFFECT OF SALT STRESS ON PHYSIOLOGICAL TRAITS AND ANTIOXIDANT ENZYMES ACTIVITY OF CHICKPEA (CICER ARIETINUM L. CV. AZAD)

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DORAKI GH.R.; ZAMANI GH.R.; SAYYARI M.H.

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ISSN: 2588-4824

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Journal: Iranian Journal of Field Crops Research Year:2016 | Volume:14 | Issue:3 Page(s): 482-483

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Information Journal Paper

Title

EFFECT OF SALT STRESS ON PHYSIOLOGICAL TRAITS AND ANTIOXIDANT ENZYMES ACTIVITY OF CHICKPEA (CICER ARIETINUM L. CV. AZAD)

Author(s)

DORAKI GH.R. | ZAMANI GH.R. | SAYYARI M.H. | Issue Writer Certificate

Keywords

CATALASEQ1

ELECTROLYTE LEAKAGEQ2

RWCQ1

SOIL SALINITYQ2

SPADQ2

Abstract

Introduction Salinity is an important abiotic stress that reduces the crop production potential and the efficiency of plants in arid and semi-arid regions. SOIL SALINITY can be increased by irrigation, inappropriate drainage, sea advancement to coastal regions and the accumulation of salts in desert and semi-desert regions. Salinity is a limiting factor for plant growth because it limits the feeding of the plants through reducing the uptake of P, K, nitrate and Ca and increasing inter-cellular ion concentration and osmotic stress. In addition to its adverse impacts on the yield and yield components of crops, salinity affects most processes involved in the growth and development of the plants too.....

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APA: Copy

DORAKI, GH.R., ZAMANI, GH.R., & SAYYARI, M.H.. (2016). EFFECT OF SALT STRESS ON PHYSIOLOGICAL TRAITS AND ANTIOXIDANT ENZYMES ACTIVITY OF CHICKPEA (CICER ARIETINUM L. CV. AZAD). IRANIAN JOURNAL OF FIELD CROPS RESEARCH, 14(3), 482-483. SID. https://sid.ir/paper/358956/en

Vancouver: Copy

DORAKI GH.R., ZAMANI GH.R., SAYYARI M.H.. EFFECT OF SALT STRESS ON PHYSIOLOGICAL TRAITS AND ANTIOXIDANT ENZYMES ACTIVITY OF CHICKPEA (CICER ARIETINUM L. CV. AZAD). IRANIAN JOURNAL OF FIELD CROPS RESEARCH[Internet]. 2016;14(3):482-483. Available from: https://sid.ir/paper/358956/en

IEEE: Copy

GH.R. DORAKI, GH.R. ZAMANI, and M.H. SAYYARI, “EFFECT OF SALT STRESS ON PHYSIOLOGICAL TRAITS AND ANTIOXIDANT ENZYMES ACTIVITY OF CHICKPEA (CICER ARIETINUM L. CV. AZAD),” IRANIAN JOURNAL OF FIELD CROPS RESEARCH, vol. 14, no. 3, pp. 482–483, 2016, [Online]. Available: https://sid.ir/paper/358956/en

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