Information Journal Paper
APA:
CopyDehghani, Mahboobeh, KAZEMIPOUR, MARYAM, ANSARI, MEHDI, & SHAHIDI, MEHDI. (2021). Extraction and Determination of Group of Volatile Organic Compounds by Headspace-Solid Phase Microextraction-Gas Chromatography in Tea and Vegetable Samples. QUALITY AND DURABILITY OF AGRICULTURAL PRODUCTS AND FOOD STUFFS, 1(2 ), 54-69. SID. https://sid.ir/paper/414716/en
Vancouver:
CopyDehghani Mahboobeh, KAZEMIPOUR MARYAM, ANSARI MEHDI, SHAHIDI MEHDI. Extraction and Determination of Group of Volatile Organic Compounds by Headspace-Solid Phase Microextraction-Gas Chromatography in Tea and Vegetable Samples. QUALITY AND DURABILITY OF AGRICULTURAL PRODUCTS AND FOOD STUFFS[Internet]. 2021;1(2 ):54-69. Available from: https://sid.ir/paper/414716/en
IEEE:
CopyMahboobeh Dehghani, MARYAM KAZEMIPOUR, MEHDI ANSARI, and MEHDI SHAHIDI, “Extraction and Determination of Group of Volatile Organic Compounds by Headspace-Solid Phase Microextraction-Gas Chromatography in Tea and Vegetable Samples,” QUALITY AND DURABILITY OF AGRICULTURAL PRODUCTS AND FOOD STUFFS, vol. 1, no. 2 , pp. 54–69, 2021, [Online]. Available: https://sid.ir/paper/414716/en