EFFECTS OF STARVATION AND REFEEDING ON THE HEMATOLOGICAL AND SERUM PARAMETERS ANDBODY PROXIMATE COMPOSITION OF CASPIAN SALMON (SALMO TRUTTA CASPIUS) FINGERLINGS

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

ZAEFARIAN A.; YEGANEH S.; ORAJI H.; JANI KHALILI KH.

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: Iranian Scientific Fisheries Journal Year:2016 | Volume:25 | Issue:1 Page(s): 161-174

Download Full-Text

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Persian Verion

View:

628

Download:

Cites:

Information Journal Paper

Title

EFFECTS OF STARVATION AND REFEEDING ON THE HEMATOLOGICAL AND SERUM PARAMETERS ANDBODY PROXIMATE COMPOSITION OF CASPIAN SALMON (SALMO TRUTTA CASPIUS) FINGERLINGS

Author(s)

ZAEFARIAN A. | YEGANEH S. | ORAJI H. | JANI KHALILI KH. | Issue Writer Certificate

Keywords

CASPIAN SALMONQ2

STARVATIONQ1

REFEEDINGQ1

PROXIMATE COMPOSITIONQ2

BLOOD PARAMETERSQ1

Abstract

This study was conducted to investigate the effects of periods of STARVATION and REFEEDING on somehematological, serum parameters and whole body PROXIMATE COMPOSITION in CASPIAN SALMON (Salmo truttacaspius).240 samples of the CASPIAN SALMON with an average weight of 13.73±0.63 g were kept in 300 literpolyethylene tanks. Samples were fed twice a day with Rainbow trout commercial feed to the point of satiation. This experiment lasted for 10 weeks with control (without STARVATION) and 3 STARVATION treatments including 2, 4 and 6 weeks of STARVATION followed by 4 weeks of REFEEDING with 3 replicates. During rearing period, the averageof water temperature, pH and dissolved oxygen were 14.15±0.27oC, 8.44±0.17 and 6.34±0.24 mgl-1, respectively. At the end of STARVATION period, the results of BLOOD PARAMETERS showed that STARVATION significantlyincreased red blood cells and hematocrit in treatment with 2 weeks of STARVATION (0.893±0.58×106/mm3) and 6weeks of STARVATION (42.33±3.21%, P<0.05), respectively. At the end of trial, the highest value of white bloodcells belonged to 6 weeks STARVATION treatment (14.2±0.12×103/mm3) while the lowest (10±0.60×103/mm3) was observed in the control. Results of the biochemical serum parameters indicated the lowest amount of totalprotein (1.71±0.88 mg/dl) and glucose (41.35±1.44 mg/dl) were obtained in 6 weeks STARVATION treatment, rightafter the STARVATION period (P<0.05). At the end of the STARVATION period, the whole body protein content ofcontrol was lower than other treatmens (P<0.05), but after 2 weeks of REFEEDING, whole body protein content of 2and 4 weeks STARVATION treatments didn' t show any significant difference compared to control (P>0.05). At theend of the experiment, the lowest value of lipid belonged to STARVATION treatments while the highest value wasobserved in control (P<0.05). Generally, this can be inferred that CASPIAN SALMON fish can tolerate STARVATION for2 weeks without any negative impact on blood and serum biochemical parameters and for 4 weeks on wholebody PROXIMATE COMPOSITION.

Cites

No record.

References

No record.

Cite

APA: Copy

ZAEFARIAN, A., YEGANEH, S., ORAJI, H., & JANI KHALILI, KH.. (2016). EFFECTS OF STARVATION AND REFEEDING ON THE HEMATOLOGICAL AND SERUM PARAMETERS ANDBODY PROXIMATE COMPOSITION OF CASPIAN SALMON (SALMO TRUTTA CASPIUS) FINGERLINGS. IRANIAN SCIENTIFIC FISHERIES JOURNAL, 25(1), 161-174. SID. https://sid.ir/paper/4493/en

Vancouver: Copy

ZAEFARIAN A., YEGANEH S., ORAJI H., JANI KHALILI KH.. EFFECTS OF STARVATION AND REFEEDING ON THE HEMATOLOGICAL AND SERUM PARAMETERS ANDBODY PROXIMATE COMPOSITION OF CASPIAN SALMON (SALMO TRUTTA CASPIUS) FINGERLINGS. IRANIAN SCIENTIFIC FISHERIES JOURNAL[Internet]. 2016;25(1):161-174. Available from: https://sid.ir/paper/4493/en

IEEE: Copy

A. ZAEFARIAN, S. YEGANEH, H. ORAJI, and KH. JANI KHALILI, “EFFECTS OF STARVATION AND REFEEDING ON THE HEMATOLOGICAL AND SERUM PARAMETERS ANDBODY PROXIMATE COMPOSITION OF CASPIAN SALMON (SALMO TRUTTA CASPIUS) FINGERLINGS,” IRANIAN SCIENTIFIC FISHERIES JOURNAL, vol. 25, no. 1, pp. 161–174, 2016, [Online]. Available: https://sid.ir/paper/4493/en

Related Journal Papers