DETERMINATION OF AFLATOXINS B1 AND M1 IN CHIKEN LIVERS PRODUCED IN AHWAZ, IRAN

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ZAND MOGHADAM A.; KALANTARI H.A.; ABDOLLAHI-LORESTANI S.

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Paper Information

Journal: THE SCIENTIFIC JOURNAL OF AGRICULTURE (SJA) Year:1999 | Volume:22 | Issue:1 Page(s): 0-0

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Title

DETERMINATION OF AFLATOXINS B1 AND M1 IN CHIKEN LIVERS PRODUCED IN AHWAZ, IRAN

Author(s)

ZAND MOGHADAM A. | KALANTARI H.A. | ABDOLLAHI-LORESTANI S. | Issue Writer Certificate

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Abstract

Aflatoxins are mycotoxins generally produced by Aspergillus species. These toxins contaminate many foods and feeds. Epidemies due to these toxins have occasionally killed many domestic animals. 100 samples of chiken liver, collected from poultry producers around the city of Ahwaz, were analysed to determine aflatoxins B1 and M1 both qualitatively by TLC and quantitatively by HPLC. Samples were extracted with dichloromethane, and a column of silica gel was used to remove fats and other impurities. Aflatoxins were eluted by dichloromethane: aceton (4:1). Solvents were evaporated and the residue was dissolved in known volume of dichloromethane for further experiments. Preliminary treatment of samples by T.L.C showed that 43% of them contained aflatoxins. Aflatoxins then were separated and quantified by HPLC. Results on HPLC showed that the highest levels of aflatoxins B1 and M1 were 0.71 and 1.1 ?g/100 grams of samples respectively. On the other hand, the minimum amount of aflatoxins B1 and M1 which were detected by TLC were 0.11 and 0.14 ?g/100 grams of samples as judged by HPLC. According to the previous reports these levels of aflatoxins B1 and M1 are considered as safe, but it should be noted that the production of aflatoxins may be accelerated by improper production and handing of feeds.

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APA: Copy

ZAND MOGHADAM, A., KALANTARI, H.A., & ABDOLLAHI-LORESTANI, S.. (1999). DETERMINATION OF AFLATOXINS B1 AND M1 IN CHIKEN LIVERS PRODUCED IN AHWAZ, IRAN. THE SCIENTIFIC JOURNAL OF AGRICULTURE (SJA), 22(1), 0-0. SID. https://sid.ir/paper/528224/en

Vancouver: Copy

ZAND MOGHADAM A., KALANTARI H.A., ABDOLLAHI-LORESTANI S.. DETERMINATION OF AFLATOXINS B1 AND M1 IN CHIKEN LIVERS PRODUCED IN AHWAZ, IRAN. THE SCIENTIFIC JOURNAL OF AGRICULTURE (SJA)[Internet]. 1999;22(1):0-0. Available from: https://sid.ir/paper/528224/en

IEEE: Copy

A. ZAND MOGHADAM, H.A. KALANTARI, and S. ABDOLLAHI-LORESTANI, “DETERMINATION OF AFLATOXINS B1 AND M1 IN CHIKEN LIVERS PRODUCED IN AHWAZ, IRAN,” THE SCIENTIFIC JOURNAL OF AGRICULTURE (SJA), vol. 22, no. 1, pp. 0–0, 1999, [Online]. Available: https://sid.ir/paper/528224/en

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