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Information Journal Paper

Title

FACTORS AFFECTING FREEZING TOLERANCE IN FIVE APRICOT (PRUNUS ARMENIACA L.) CULTIVARS

Pages

  147-156

Abstract

 Freezing tolerance in five APRICOT cultivars namely 'Shahroudi', 'Jahangiri', 'Nasiri', 'Nouri' and 'No. 35, was studied at the Horticultural Research Station of the Department of Horticulture, College of Agriculture, Karaj, I.R. Iran. In 1996, the effects of water stress treatments on seasonal variation of leaf soluble sugars and PROLINE were studied. In 1997, flower blooming percentages, electrical conductivity of flowering bud extracts and ion leakages and percentages of flower damages were measured under water stress and control treatments. Results showed that soluble sugars accumulated in leaves during autumn months. The electrical conductivity and ions leakage (K+, Ca++) were decreased by water stress condition as compared with the control. Under water stress condition, significant positive correlation was found between spring flower damage percentage and electrical conductivity. In 1997, the highest percentage of spring damage was found in cultivar 'No. 35' and the least damage was noted in the case of 'Shahroudi'. The increase of EC of the flower bud extracts of cultivar 'No. 35' appeared to be related to the cold damages. Seasonal changes of the soluble sugars of APRICOT leaves were discussed, considering the sink strength and its relation to flower cold damages.

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    APA: Copy

    KHALIGHI, A., BABALAR, M., & FAHADAN, A.A.. (2000). FACTORS AFFECTING FREEZING TOLERANCE IN FIVE APRICOT (PRUNUS ARMENIACA L.) CULTIVARS. IRANIAN JOURNAL OF HORTICULTURAL SCIENCE AND TECHNOLOGY, 1(3-4), 147-156. SID. https://sid.ir/paper/80870/en

    Vancouver: Copy

    KHALIGHI A., BABALAR M., FAHADAN A.A.. FACTORS AFFECTING FREEZING TOLERANCE IN FIVE APRICOT (PRUNUS ARMENIACA L.) CULTIVARS. IRANIAN JOURNAL OF HORTICULTURAL SCIENCE AND TECHNOLOGY[Internet]. 2000;1(3-4):147-156. Available from: https://sid.ir/paper/80870/en

    IEEE: Copy

    A. KHALIGHI, M. BABALAR, and A.A. FAHADAN, “FACTORS AFFECTING FREEZING TOLERANCE IN FIVE APRICOT (PRUNUS ARMENIACA L.) CULTIVARS,” IRANIAN JOURNAL OF HORTICULTURAL SCIENCE AND TECHNOLOGY, vol. 1, no. 3-4, pp. 147–156, 2000, [Online]. Available: https://sid.ir/paper/80870/en

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