ANALYSIS OF FACTORS INFLUENCING THE ENTREPRENEURSHIP DEVELOPMENT IN GREENHOUSE ENTERPRISES IN IRAN

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MORADNEZHADI H.; IRAVANI H.; SHAABAN ALI FAMI H.; HOSSEINI SEYED MAHMOUD; KAFI MOHSEN

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Journal: IRANIAN JOURNAL OF AGRICULTURAL SCIENCES (JOURNAL OF AGRICULTURE) Year:2007 | Volume:38-2 | Issue:2 (AGRICULTURAL ECONOMICS AND DEVELOPMENT) Page(s): 219-226

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Title

ANALYSIS OF FACTORS INFLUENCING THE ENTREPRENEURSHIP DEVELOPMENT IN GREENHOUSE ENTERPRISES IN IRAN

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Keywords

ENTREPRENEURSHIP ENTREPRENEURSHIP DEVELOPMENTQ3

GREENHOUSE ENTERPRISESQ3

ENVIRONMENTAL FACTORSQ3

PSYCHOLOGICAL FACTORSQ3

STRUCTURAL FACTORSQ3

Abstract

One of the most appropriate alternatives for achieving a competitive agriculture and for being active in the global market is to develop GREENHOUSE ENTERPRISES. Appropriate recognition of factors influencing entrepreneurial dimensions, seems to act as a priority during the process of developing GREENHOUSE ENTERPRISES along with utilization of national capacities as related to this process. The purpose of this research was to analyze factors influencing the entrepreneurship development in the GREENHOUSE ENTERPRISES in Iran. Adescriptive-correlational method was employed in the research. Using Cochran determining sample formula and Stratified Proportionate Random Sampling Technique, 142 entrepreneurs of the GREENHOUSE ENTERPRISES were selected from a number of eight provinces to be studied in the quantitative phase. Coronbach Alpha coefficient was used to determine the main scales of questionnaire's reliability. The average was found to be equal to 0.85 for the questionnaire. Validity of the questionnaire was confirmed by an experts' panel. Quantitative data analysis was accomplished using SPSS software. Results from Regression Analysis indicated that economic environment (34.6%), psychological characteristics (11.1%), environmental dynamics (2.29%), access to resources (2.1 %), marketing skills (2.4 7%), ecological environment (1.39%), and interest agriculture (1.59%) influenced entrepreneurship development of the GREENHOUSE ENTERPRISES. So, for development of entrepreneurship in the GREENHOUSE ENTERPRISES, environmental ones should be considered as the most important and influencing ones. Findings of this research can also be utilized in the development of entrepreneurial activities in the context of GREENHOUSE ENTERPRISES.

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APA: Copy

MORADNEZHADI, H., IRAVANI, H., SHAABAN ALI FAMI, H., HOSSEINI, SEYED MAHMOUD, & KAFI, MOHSEN. (2007). ANALYSIS OF FACTORS INFLUENCING THE ENTREPRENEURSHIP DEVELOPMENT IN GREENHOUSE ENTERPRISES IN IRAN. IRANIAN JOURNAL OF AGRICULTURAL SCIENCES (JOURNAL OF AGRICULTURE), 38-2(2 (AGRICULTURAL ECONOMICS AND DEVELOPMENT)), 219-226. SID. https://sid.ir/paper/8526/en

Vancouver: Copy

MORADNEZHADI H., IRAVANI H., SHAABAN ALI FAMI H., HOSSEINI SEYED MAHMOUD, KAFI MOHSEN. ANALYSIS OF FACTORS INFLUENCING THE ENTREPRENEURSHIP DEVELOPMENT IN GREENHOUSE ENTERPRISES IN IRAN. IRANIAN JOURNAL OF AGRICULTURAL SCIENCES (JOURNAL OF AGRICULTURE)[Internet]. 2007;38-2(2 (AGRICULTURAL ECONOMICS AND DEVELOPMENT)):219-226. Available from: https://sid.ir/paper/8526/en

IEEE: Copy

H. MORADNEZHADI, H. IRAVANI, H. SHAABAN ALI FAMI, SEYED MAHMOUD HOSSEINI, and MOHSEN KAFI, “ANALYSIS OF FACTORS INFLUENCING THE ENTREPRENEURSHIP DEVELOPMENT IN GREENHOUSE ENTERPRISES IN IRAN,” IRANIAN JOURNAL OF AGRICULTURAL SCIENCES (JOURNAL OF AGRICULTURE), vol. 38-2, no. 2 (AGRICULTURAL ECONOMICS AND DEVELOPMENT), pp. 219–226, 2007, [Online]. Available: https://sid.ir/paper/8526/en

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