EFFECT OF VITAMIN E ADDITION TO DILUENT ON CHARACTERISTICS AND FERTILITY OF SEMEN IN FARS NATIVE CHICKEN, STORED FOR 6 OR 24 H AT 4-5 OR 24-29OC

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BOUSTANI A.; ZAMIRI M.J.

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Journal: IRANIAN JOURNAL OF AGRICULTURAL SCIENCES (JOURNAL OF AGRICULTURE) Year:2006 | Volume:37 | Issue:2 Page(s): 333-340

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Title

EFFECT OF VITAMIN E ADDITION TO DILUENT ON CHARACTERISTICS AND FERTILITY OF SEMEN IN FARS NATIVE CHICKEN, STORED FOR 6 OR 24 H AT 4-5 OR 24-29OC

Author(s)

BOUSTANI A. | ZAMIRI M.J. | Issue Writer Certificate

Keywords

VITAMIN EQ3

SEMENQ3

SPERMQ3

ROOSTERQ3

FERTILITYQ3

ARTIFICIAL INSEMINATIONQ3

Abstract

An experiment was conducted to investigate the effect of several doses of VITAMIN E (0, 4, 8 and 12 mg/mL of SEMEN diluent) on the prolongation of the storage time of Fars native chicken SPERM at laboratory (19-24oC) and refrigerator (4-5oC) temperatures conditions. SEMEN characteristics (percentage of live SPERM, SPERM motility and pH) were determined at 6 and 24 h after storage. VITAMIN E did not significantly affect the percentage of live SPERM, SPERM motility, pH of diluted SEMEN, and percent hatchability of the fertile eggs (P>0.05). Addition of VITAMIN E to diluents significantly (P<0.05) increased the percentage of fertile eggs obtained from diluted SEMEN stored at 4-5oC and 19-24oC for 24 h as compared with the control group (with no addition of VITAMIN E). The highest percentage of fertile eggs was obtained with the dose of 8 mg/mL, for SEMEN stored at 4-5oC for 24 h. It is concluded that for storing SEMEN at 4-5oC for 6 h, addition of 8 mg VITAMIN E/mL Sexton diluent, would result in higher percentage of fertile eggs. Addition of 4 or 8 mg VITAMIN E/mL, would increase egg FERTILITY when SEMEN stored at 4- 5oC or 19-24oC for 24 h. Addition of 8 mg VITAMIN E/mL, increased the overall hatchability when SEMEN was stored at 4-5oC and 19-24oC for 24 h.

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APA: Copy

BOUSTANI, A., & ZAMIRI, M.J.. (2006). EFFECT OF VITAMIN E ADDITION TO DILUENT ON CHARACTERISTICS AND FERTILITY OF SEMEN IN FARS NATIVE CHICKEN, STORED FOR 6 OR 24 H AT 4-5 OR 24-29^OC. IRANIAN JOURNAL OF AGRICULTURAL SCIENCES (JOURNAL OF AGRICULTURE), 37(2), 333-340. SID. https://sid.ir/paper/8673/en

Vancouver: Copy

BOUSTANI A., ZAMIRI M.J.. EFFECT OF VITAMIN E ADDITION TO DILUENT ON CHARACTERISTICS AND FERTILITY OF SEMEN IN FARS NATIVE CHICKEN, STORED FOR 6 OR 24 H AT 4-5 OR 24-29^OC. IRANIAN JOURNAL OF AGRICULTURAL SCIENCES (JOURNAL OF AGRICULTURE)[Internet]. 2006;37(2):333-340. Available from: https://sid.ir/paper/8673/en

IEEE: Copy

A. BOUSTANI, and M.J. ZAMIRI, “EFFECT OF VITAMIN E ADDITION TO DILUENT ON CHARACTERISTICS AND FERTILITY OF SEMEN IN FARS NATIVE CHICKEN, STORED FOR 6 OR 24 H AT 4-5 OR 24-29^OC,” IRANIAN JOURNAL OF AGRICULTURAL SCIENCES (JOURNAL OF AGRICULTURE), vol. 37, no. 2, pp. 333–340, 2006, [Online]. Available: https://sid.ir/paper/8673/en

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