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Information Journal Paper

Title

ANAESTHETIC EFFECTS OF CLOVE ESSENCE (EUGENIA CARYOPHYLLATA) ON FINGERLINGES OF PERSIAN STURGEON (ACIPENSER PERSICUS)

Pages

  161-172

Abstract

 The Anaesthetic effects of clove oil (Eugenia caryophyllata) were studied in fingerlings of PERSIAN STURGEON (Acipenser persicus) of three weight groups consisting.of specimens weighting 4.25 g (9-11 cm), 3.33 g (7-9 cm) 1.89 g (5-7 cm). The anaesthetic and recovery times were considered in different concentrations of25-120 ppm under farm conditions including: pH=8.31 and temp. =22º C as well at pH= 5.88 and water temperature of 21º C and 23ºC. Also the effects of long-term non-feeding (48 hours) and long-term exposure of fish into clove oil solution (3-30 Minutes) were studied. The results showed that concentration of 75 ppm and 12ppm was the suitable dosages of anaesthetization and SEDATION. Anaesthetic concentration and time of exposure had significant effect on anaesthetic duration (P<0.05) but not on recovery time in all conditions. Also pH, temperature, weight and duration of non-feeding had significant effect on ANAESTHESIA and recovery time in some cases.  

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References

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APA: Copy

ABTAHI, BEHROUZ, SOLTANI, M., MOHAMMADI ARANI, M., AMIN, G., & KHOSHBAVAR ROSTAMI, H.. (2003). ANAESTHETIC EFFECTS OF CLOVE ESSENCE (EUGENIA CARYOPHYLLATA) ON FINGERLINGES OF PERSIAN STURGEON (ACIPENSER PERSICUS). JOURNAL OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES, 10(1), 161-172. SID. https://sid.ir/paper/9394/en

Vancouver: Copy

ABTAHI BEHROUZ, SOLTANI M., MOHAMMADI ARANI M., AMIN G., KHOSHBAVAR ROSTAMI H.. ANAESTHETIC EFFECTS OF CLOVE ESSENCE (EUGENIA CARYOPHYLLATA) ON FINGERLINGES OF PERSIAN STURGEON (ACIPENSER PERSICUS). JOURNAL OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES[Internet]. 2003;10(1):161-172. Available from: https://sid.ir/paper/9394/en

IEEE: Copy

BEHROUZ ABTAHI, M. SOLTANI, M. MOHAMMADI ARANI, G. AMIN, and H. KHOSHBAVAR ROSTAMI, “ANAESTHETIC EFFECTS OF CLOVE ESSENCE (EUGENIA CARYOPHYLLATA) ON FINGERLINGES OF PERSIAN STURGEON (ACIPENSER PERSICUS),” JOURNAL OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES, vol. 10, no. 1, pp. 161–172, 2003, [Online]. Available: https://sid.ir/paper/9394/en

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    مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources
    مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources
    مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources
    مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources
    مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources
    مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources
    مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources
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