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Information Journal Paper

Title

EFFECT OF DIETARY FACTORS ON INDUCTION OF FATTY LIVER-HEMORRHAGIC SYNDROME AND ITS DIAGNOSIS METHODS WITH USE OF SERUM AND LIVER PARAMETERS IN LAYING HENS

Pages

  125-134

Abstract

 An experiment was conducted in completely randomized design (CRD) with 6 dietary treatments and 4 replicates each with ten hens from 94 to 106 wk of age. Three 28-d periods used from different DIETARY FACTORS including: l)Control (C); 2)Low Methionine (LM); 3)Low Linoleic Acid (LLA); 4)High Energy (HE); 5) Low Methionine, Linoleic Acid, Choline and High Energy (LM-LLA-LCH-HE) and 6)Low Choline (LCH). Overall feed intake was significantly (P<0.05) lower for the hens fed HE diets compared to the control. Overall egg weight was significantly (P<0.05) lower for the hens fed LM and LM-LLA-LCH-HE compared to the control. LIVER hemorrhage score (LHS) was positively correlated (P<0.05) with LIVER weight. Serum enzyme activities including: aspartate amino teransferase (AST), alanine amino teransferase (ALT), lactate dehydrogenase (LDH) were not significantly affected by dietary treatments. Although the AST enzyme activity was not significantly different, it was numerically higher for all dietary treatments except HE diet. The results showed the effectiveness of DIETARY FACTORS on induction of FLHS in LAYING HENS. AST enzyme activity could be used for diagnosis of FLHS in LAYING HENS.    

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    APA: Copy

    YOUSEFI, MORTEZA, SHIVAZAD, M., & SOHRABI HAGH DOUST, I.. (2005). EFFECT OF DIETARY FACTORS ON INDUCTION OF FATTY LIVER-HEMORRHAGIC SYNDROME AND ITS DIAGNOSIS METHODS WITH USE OF SERUM AND LIVER PARAMETERS IN LAYING HENS. JOURNAL OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES, 12(SUPPLEMENT (SPECIAL ISSUE ANIMAL SCIENCE)), 125-134. SID. https://sid.ir/paper/9447/en

    Vancouver: Copy

    YOUSEFI MORTEZA, SHIVAZAD M., SOHRABI HAGH DOUST I.. EFFECT OF DIETARY FACTORS ON INDUCTION OF FATTY LIVER-HEMORRHAGIC SYNDROME AND ITS DIAGNOSIS METHODS WITH USE OF SERUM AND LIVER PARAMETERS IN LAYING HENS. JOURNAL OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES[Internet]. 2005;12(SUPPLEMENT (SPECIAL ISSUE ANIMAL SCIENCE)):125-134. Available from: https://sid.ir/paper/9447/en

    IEEE: Copy

    MORTEZA YOUSEFI, M. SHIVAZAD, and I. SOHRABI HAGH DOUST, “EFFECT OF DIETARY FACTORS ON INDUCTION OF FATTY LIVER-HEMORRHAGIC SYNDROME AND ITS DIAGNOSIS METHODS WITH USE OF SERUM AND LIVER PARAMETERS IN LAYING HENS,” JOURNAL OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES, vol. 12, no. SUPPLEMENT (SPECIAL ISSUE ANIMAL SCIENCE), pp. 125–134, 2005, [Online]. Available: https://sid.ir/paper/9447/en

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