EFFECT OF DIFFERENT DIETARY PREBIOTIC INULIN ON GROWTH PERFORMANCE, NUTRITION FACTOR, SURVIVAL AND BODY COM-POSITION OF CULTURED JUVENILE BELUGA (HUSO HUSO LINNAEUS, 1754)

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AKRAMI REZA; HAJI MORADLOU ABD ALMAJID; MATINFAR A.; ABEDIAN KENARI A.A.M.; ALIMOHAMMADI S.A.

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Journal: Journal of Agricultural Sciences and Natural Resources Year:2008 | Volume:15 | Issue:5 Page(s): 55-67

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Title

EFFECT OF DIFFERENT DIETARY PREBIOTIC INULIN ON GROWTH PERFORMANCE, NUTRITION FACTOR, SURVIVAL AND BODY COM-POSITION OF CULTURED JUVENILE BELUGA (HUSO HUSO LINNAEUS, 1754)

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Keywords

PREBIOTIC INULINQ3

GROWTHQ3

FEEDINGQ2

SURVIVALQ3

BODY COMPOSITIONQ3

BELUGAQ3

Abstract

The use of prebiotics, nondigestible dietary ingredients that benefically affect the host by selectively stimulating the GROWTH of and/or activating the metabolism of health-promoting bacteria in the intestinal tract, is a novel concept in aquaculture. An 8-week FEEDING experiment was conducted to investigate the effects of dietary PREBIOTIC INULIN on GROWTH performance, nutrition factor, SURVIVAL and BODY COMPOSITION of cultured juvenile BELUGA (Huso huso). Three replicate groups of fish (initially average weight 16.14±0.38g) were fed diets containing PREBIOTIC INULIN levels ranging from 1% to 3%. The basal diet was contained 3% cellulose. The results of linear regression showed there was a negative relationship between some performance indices including weight gain (WG), specific GROWTH rate (SGR), protein efficiency ratio (PER), net protein utilization (NPU), energy retention (ER), feed efficiency (FE), protein retention (PR) and supplementation level of inulin. At the end of trial, in group treated with 1% inulin showed a enhaced SURVIVAL without any significance between treatment (P>0.05), and intestinal lactic acid bacteria (LAB) increased in this group to compare other groups (P<0.05). No significance difference in BODY COMPOSITION was observed (P>0.05). The experiment indicated that the PREBIOTIC INULIN didn’t influence the increase of the GROWTH performance in BELUGA juvenile and it is not appropriate for supplementation in the diet of cultured juvenile BELUGA.

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APA: Copy

AKRAMI, REZA, HAJI MORADLOU, ABD ALMAJID, MATINFAR, A., ABEDIAN KENARI, A.A.M., & ALIMOHAMMADI, S.A.. (2008). EFFECT OF DIFFERENT DIETARY PREBIOTIC INULIN ON GROWTH PERFORMANCE, NUTRITION FACTOR, SURVIVAL AND BODY COM-POSITION OF CULTURED JUVENILE BELUGA (HUSO HUSO LINNAEUS, 1754). JOURNAL OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES, 15(5), 55-67. SID. https://sid.ir/paper/9607/en

Vancouver: Copy

AKRAMI REZA, HAJI MORADLOU ABD ALMAJID, MATINFAR A., ABEDIAN KENARI A.A.M., ALIMOHAMMADI S.A.. EFFECT OF DIFFERENT DIETARY PREBIOTIC INULIN ON GROWTH PERFORMANCE, NUTRITION FACTOR, SURVIVAL AND BODY COM-POSITION OF CULTURED JUVENILE BELUGA (HUSO HUSO LINNAEUS, 1754). JOURNAL OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES[Internet]. 2008;15(5):55-67. Available from: https://sid.ir/paper/9607/en

IEEE: Copy

REZA AKRAMI, ABD ALMAJID HAJI MORADLOU, A. MATINFAR, A.A.M. ABEDIAN KENARI, and S.A. ALIMOHAMMADI, “EFFECT OF DIFFERENT DIETARY PREBIOTIC INULIN ON GROWTH PERFORMANCE, NUTRITION FACTOR, SURVIVAL AND BODY COM-POSITION OF CULTURED JUVENILE BELUGA (HUSO HUSO LINNAEUS, 1754),” JOURNAL OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES, vol. 15, no. 5, pp. 55–67, 2008, [Online]. Available: https://sid.ir/paper/9607/en

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