Abstract Intuition is one of the characteristics of entrepreneurs and an important factor in the decision-making processes of entrepreneurs. In recent years, at the same time as the development of entrepreneurship as an interdisciplinary science, intuition and providing different definitions of it have not been noticed by researchers and researchers in this field, and many researches have not been written in this field. This is despite the fact that in other fields of humanities, especially management (with which entrepreneurship is closely related), basic sciences and even medical sciences, there is a suitable background and theoretical literature about this. On the other hand, it seems that the theoretical and epistemological foundations of this concept have not been researched as much as necessary in the few researches that have been conducted, and very little research has been done in this field. In this article, firstly, the definitions and researches about intuition are reviewed, and secondly, the little researches that have been done in entrepreneurship and its relationship with other sciences are discussed.

Nowadays entrepreneurship has known as a motor of growth and organizations and society’s development. Since governments should compile various policies to create, to support and to develop. In this article concept, scholars, levels, kinds, measures, entrepreneurship models and successful entrepreneur characteristics have been brought up. Also entrepreneur government, entrepreneurship policies, ranking of country from entrepreneurship aspect, best university of entrepreneurship in world and also entrepreneurship, entrepreneurship policies and entrepreneurship obstacles in Iran have discussed. At the end Islamic Entrepreneurship Model (IEM) has been introduced.

The purpose of this research was to identify and prioritize the barriers to the development of academics’ spin-off companies by using a mixed method in Kermanshah province. In the qualitative stage, using a grounded theory, a sample of 13 people consisting of managers of the academics’ spin-off companies and Kermanshah specialists. Data were gathered through semi-structured interviews. To increase the internal validity of the research, the results and the extracted model, were evaluated through a sample of 100 experts. The result of this section has led to the elimination of some concepts and changes in the classification of others. Using Charmaz's constructive approach, the research results identified and prioritized nine barriers in development of academics’ spin-off companies. The most important barriers included weaknesses in marketing plan and market development, lack of investment and financial resources, weaknesses in infrastructure and legal and support infrastructure, lack of adequate support from support groups, teamwork and management weaknesses, miscalculating economic estimates, inconsistencies with technological changes, weakness in entrepreneurial personality traits, and weakness of consulting and training services. Finally, solutions were proposed for elimination and correction of barriers.

In this paper, it is tried to look at the phenomenological viewpoint of entrepreneurship and review its ground in its western meaning to clarify to what extent to which the profit-oriented individualism in the Western entrepreneurial view is influenced by environmental and its philosophical ideas has been developed. Consequently, by expressing Bushido's influence on Japan’s today management thought. We refer to the effective role of combining current knowledge with traditional concepts. In other words, the knowledge which has entered Japan from another country is built up by combining traditional Japanese concepts. The purpose of this article is to express the influence of the entrepreneurship on the indigenous environment and the intellectual principles of the land that is to be applied, henceforth, the issue of photo types and the spirit of collectivism in Iranian Islamic culture and the way of using it and integrating this concept with knowledge And another concept called entrepreneurship, which is hereby named is called chivalrous entrepreneurship. It is hoped that this article will be the first step in realizing the use of Iran’s indigenous knowledge and culture in order to produce models and patterns appropriate to the ecosystem of this land in the field of entrepreneurship.

The study aimed at assessing entrepreneurship sense and the methods to improve entrepreneurship education among agricultural students of Bu-Ali-Sina University through a survey research. The research samples consisted of 160 both female and male students in both undergraduate and graduate levels on agricultural major. For data collection, the questionnaire and for selecting samples a random sampling method was used. Cronbach Alpha coefficient to determine reliability of questionnaire calculated equal to 0.79. Results of the study showed there were no significant relationships between the gender, age, education level, and education majors of respondents and entrepreneurship sense of the students, but there was only one significant relationship between employment status of students and entrepreneurship sense of them. This means the students who have a job during their education; they will have higher level of entrepreneurship sense.

Entrepreneurial activities depend on encouraging environment to increase the number of entrepreneurs, and growth of businesses. Studies proved that business environment has direct effect on entrepreneurship development. Therefore, improvement of environmental factors are vital for sustainable growth of private sector. This research has been designed to investigate the effect of 1) entrepreneurship and business environment policies on entrepreneurship development and 2) assess the status que of these policies. Conceptual model comprises entrepreneurship policies, business environment policies and short and long term development. The research is applied based on aim and a correlation survey based on data gathering tools. Questionnaires were distributed among 417 specialists and mangers of public sector including: Ministry of Economic Affairs and Finance; Ministry of Cooperatives, Labor and Social Welfare; Ministry of Industry, Mine & Trade; Ministry of Science, Research and Technology; Country’ s Program and Budget Organization, and the Islamic Parliament Research Center. Data analyzed based on confirmatory factor analysis, path analysis, and t-test. The results proved the relationships of conceptual model to be acceptable but entrepreneurship and business environment policies faced barriers for development of entrepreneurship.

Innovation, creativity and change are the key elements and unavoidable factors in sport. The importance of this issue encourages us to study sport from the point of view of entrepreneurship. During the recent years, spreading the sport management and development of entrepreneurship have created a new frame work in sport in a way that a new approach has been appeared regarding sport management and entrepreneurship. For this reason this article aims to study the relationship between entrepreneurship and sport in order to spread and develop the theory of entrepreneurship in sport management. Through studying the information gained in economics and sports marketing, we have been given the opportunity to identify the Innovations, proactiveness and risk taking in sport from which the dimensions of entrepreneurship has been out broke in this domain. Moreover, the current article implicitly points out the study related gap between entrepreneurship and sport management by introducing the different kinds of entrepreneurship existing in sport and sport management domains. Finally, suggestions are discussed for future studies.

Entrepreneurship ecosystem is a new approach to systematically and comprehensively examine entrepreneurship development in different areas، such as sports. The purpose of this study is to review the research on sport entrepreneurship in the six axes of politics، market، government، Support، human and financial capital in this approach. The statistical population of the study consisted of all published research articles (94 articles) in the field of entrepreneurship in sport from 2006 to 2018، which were compiled based on the key words from the scientific base of SID and also the search in the system of 18 related journals to receive the latest articles. Then articles related to each axis were classified and analyzed based on hierarchical analysis in three levels: macro، middle، and micro. The results showed that at the macro level of investment and the privatization of sport، the formation of sports cooperatives and especially the culture of Iranian sports organizations have been the main drivers of entrepreneurship at the macro level. At the mid-level، review of studies has shown that organizational structure and organizational learning، and in particular the planning and content of entrepreneurship-based education at the university، along with information technology، can influence the process of entrepreneurship. At micro level، various variables affect entrepreneurship in sport، the most important of which is the diverse personality characteristics of individuals. Of course، investment and financial risk; and entrepreneurial and social skills are also important. Therefore، it is suggested that in the future research، the interactive effects of variables related to each of the axes of entrepreneurship ecosystem in sport should be more explored. sport should be more explored. . .