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مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Issue Information

JOURNAL OF AGRICULTURE AND FOOD CHEMISTRY
Year:2007 | Volume:55 | Issue:9|Papers Count:1

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Year

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Journal Article

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Title:

CHARACTERIZATION OF POLYPHENOL OXIDASE AND PEROXIDASE AND INFLUENCE ON BROWNING OF COLD STORED STRAWBERRY FRUIT

Author(s):

CHISARI M. | BARBAGALLO R.N. | SPAGNA G.

Journal:

JOURNAL OF AGRICULTURE AND FOOD CHEMISTRY

Issue Info:

Year:
2007
Volume:
55
Issue:
9
Pages:
3469-3476

Keywords:

Abstract:

Yearly Impact: مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Scientific Information Database

ISSN: 2588-4824

Journal Issue Information

JOURNAL OF AGRICULTURE AND FOOD CHEMISTRY Year:2007 | Volume:55 | Issue:9|Papers Count:1

JOURNAL OF AGRICULTURE AND FOOD CHEMISTRY
Year:2007 | Volume:55 | Issue:9|Papers Count:1