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مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Issue Information

Journal of Food Technology and Nutrition
Year:2005 | Volume:2 | Issue:4|Papers Count:1

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Title:

STUDY OF THE TECHNICAL QUALITY OF BEET SUGAR IN DIFFERENT REGIONS OF ESFAHAN AND CHEHAR-MOHAL PROVINCES

Author(s):

HONARVAR M. | ALIMORADI I. | ABDOLLAHIAN NOGHABI M.

Journal:

Journal of Food Technology and Nutrition

Issue Info:

Year:
2005
Volume:
2
Issue:
4
Pages:
8-17

Keywords:

Abstract:

Yearly Impact: مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Scientific Information Database

ISSN: 2588-4824

Journal Issue Information

Journal of Food Technology and Nutrition Year:2005 | Volume:2 | Issue:4|Papers Count:1

Journal of Food Technology and Nutrition
Year:2005 | Volume:2 | Issue:4|Papers Count:1