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Red ginseng powder fermented with probiotics exerts antidiabetic effects in the streptozotocin-induced mouse diabetes model
PHARMACEUTICAL BIOLOGY
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View 86
Antioxidant, antiinflammatory and anti-septic potential of phenolic acids and flavonoid fractions isolated from Lolium multiflorum
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Studies on phytochemical, antioxidant, anti-inflammatory, hypoglycaemic and antiproliferative activities of Echinacea purpurea and Echinacea angustifolia extracts
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Appraisal of anti-arthritic and nephroprotective potential of Cuscuta reflexa
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Enhanced memory in Wistar rats by virgin coconut oil is associated with increased antioxidative, cholinergic activities and reduced oxidative stress
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Guibourtia tessmannii-induced fictive ejaculation in spinal male rat: involvement of D1, D2-like receptors
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Effect of codeine on CYP450 isoform activity of rats
Neuroprotective effects of ellagic acid on cuprizone-induced acute demyelination through limitation of microgliosis, adjustment of CXCL12/IL-17/IL-11 axis and restriction of mature oligodendrocytes apoptosis
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Effects of the hydroalcoholic extract of Rosa damascena on learning and memory in male rats consuming a high-fat diet
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