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Scientific Information Database

ISSN: 2588-4824

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Issue Information

FOOD CONTROL
Year:2019 | Volume:100 | Issue:-|Papers Count:3

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Year

Volume(Issue)

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Journal Article

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Title:

Screening of Lactic acid bacteria to detect potent biosorbents of lead and cadmium

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Journal:

FOOD CONTROL

Issue Info:

Year:
2019
Volume:
100
Issue:
-
Pages:
144-150

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Abstract:

Yearly Impact: مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Citation 2 مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Journal Article

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فارسی Version

Title:

Presence of tetracyclines, quinolones, lincomycin, and streptomycin in milk

Author(s):

Journal:

FOOD CONTROL

Issue Info:

Year:
2019
Volume:
100
Issue:
-
Pages:
171-175

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Abstract:

Yearly Impact: مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Citation 1 مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Journal Article

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فارسی Version

Title:

Influence of food safety knowledge, attitudes and practices of processors on microbiological quality of commercially produced traditional fermented cereal beverages, a case of Obushera in Kampala

Author(s):

Journal:

FOOD CONTROL

Issue Info:

Year:
2019
Volume:
100
Issue:
-
Pages:
212-219

Keywords:

Abstract:

Yearly Impact: مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Download 0 مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Citation 1 مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Refrence 0

Scientific Information Database

ISSN: 2588-4824

Journal Issue Information

FOOD CONTROL Year:2019 | Volume:100 | Issue:-|Papers Count:3

FOOD CONTROL
Year:2019 | Volume:100 | Issue:-|Papers Count:3