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Scientific Information Database

ISSN: 2588-4824

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Issue Information

Food Research International
Year:2017 | Volume:92 | Issue:-|Papers Count:1

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Title:

The acute impact of the intake of four types of bread on satiety and blood concentrations of glucose, insulin, free fatty acids, triglyceride and acylated ghrelin. A randomized controlled cross-over trial

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Food Research International

Issue Info:

Year:
2017
Volume:
92
Issue:
-
Pages:
40-47

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Scientific Information Database

ISSN: 2588-4824

Journal Issue Information

Food Research International Year:2017 | Volume:92 | Issue:-|Papers Count:1

Food Research International
Year:2017 | Volume:92 | Issue:-|Papers Count:1