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Educational Videos and Scientific Workshops

Scientific Information Database

ISSN: 2588-4824

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Issue Information

Year:2009 | Volume: | Issue: |Papers Count:1

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Year

Volume(Issue)

Issues

Journal Article

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انگلیسی Version

Title:

تعیین میزان خواص آنتی اکسیدانی گلبرگ زعفران به دو روش DPPH و سیستم مدل اسید لینولئیک

Author(s):

تجلی ف. | همتی کاخکی ع. | خاتمی راد م.

Journal:

کنگره ملی علوم و صنایع غذایی

Issue Info:

Year:
1388
Volume:
-
Issue:
18
Pages:
117-582

Keywords:

Abstract:

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