EFFECT OF CHEMICAL FERILIZER ON QUANTITY AND QUALITY OF PLANT OIL OF PEPPERMINT (MENTHA PIPERITA L.) IN VEGETATIVE (LEAF) AND PRODUCTIVE (FLOWERING BRANCHES) PHASE

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NIAKAN MARYAM; KHAVARINEZHAD RAMEZAN ALI; REZAEI MOHAMMAD BAGHER

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Paper Information

Journal: IRANIAN JOURNAL OF MEDICINAL AND AROMATIC PLANTS Year:2003 | Volume:19 | Issue:1 Page(s): 1-14

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Title

EFFECT OF CHEMICAL FERILIZER ON QUANTITY AND QUALITY OF PLANT OIL OF PEPPERMINT (MENTHA PIPERITA L.) IN VEGETATIVE (LEAF) AND PRODUCTIVE (FLOWERING BRANCHES) PHASE

Author(s)

NIAKAN MARYAM | KHAVARINEZHAD RAMEZAN ALI | REZAEI MOHAMMAD BAGHER | Issue Writer Certificate

Keywords

MENTHA PIPERITA L.Q4

FERTILIZERQ3

ESSENTIAL OILQ2

Abstract

The effects of two levels of nitrogen FERTILIZER (urea) (0,100 kg ha-1) with one of levels in phosphorus (super phosphate) and potassium (potass oxide) FERTILIZER (each of 100 kg ha-1) in two rate of 0/100/100 kg ha-1 (N0 p100 k100, control) and 100/100/100 kg ha-1 (N100 P100K100) on quantity and quality of leaf (in before flowering) and flowering branches (in flowering) oil in MENTHA PIPERITA L. under the fram condition in form spilt plot design in four repeat have been evaluated. According to the results obtained, without regard to kind of treatment, main composition in oil included: Bocimene, linalool, 1,8- cineole, B caryophyllene, myrcene. In rate N0P100 K100 (control), amount of linalool and 1,8 cineole in flowering branches were more of leaf oil. In before flower enhancement of nitrogen FERTILIZER increased amount of linalool and 1,8 cineol and reduced amount of Bcaryophyllene and B-ocimene in leaf oil. In flowering branches, applied of nitrogen FERTILIZER increased amount of B-ocimene and B-caryophyllene and reduced linalool and 1,8 cineole. Amount of oil in flowering branches in control was more of leaf. Increased of nitrogen FERTILIZER, had positive effect on content leaf and flowering branches oil.

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APA: Copy

NIAKAN, MARYAM, KHAVARINEZHAD, RAMEZAN ALI, & REZAEI, MOHAMMAD BAGHER. (2003). EFFECT OF CHEMICAL FERILIZER ON QUANTITY AND QUALITY OF PLANT OIL OF PEPPERMINT (MENTHA PIPERITA L.) IN VEGETATIVE (LEAF) AND PRODUCTIVE (FLOWERING BRANCHES) PHASE. IRANIAN JOURNAL OF MEDICINAL AND AROMATIC PLANTS, 19(1), 1-14. SID. https://sid.ir/paper/105298/en

Vancouver: Copy

NIAKAN MARYAM, KHAVARINEZHAD RAMEZAN ALI, REZAEI MOHAMMAD BAGHER. EFFECT OF CHEMICAL FERILIZER ON QUANTITY AND QUALITY OF PLANT OIL OF PEPPERMINT (MENTHA PIPERITA L.) IN VEGETATIVE (LEAF) AND PRODUCTIVE (FLOWERING BRANCHES) PHASE. IRANIAN JOURNAL OF MEDICINAL AND AROMATIC PLANTS[Internet]. 2003;19(1):1-14. Available from: https://sid.ir/paper/105298/en

IEEE: Copy

MARYAM NIAKAN, RAMEZAN ALI KHAVARINEZHAD, and MOHAMMAD BAGHER REZAEI, “EFFECT OF CHEMICAL FERILIZER ON QUANTITY AND QUALITY OF PLANT OIL OF PEPPERMINT (MENTHA PIPERITA L.) IN VEGETATIVE (LEAF) AND PRODUCTIVE (FLOWERING BRANCHES) PHASE,” IRANIAN JOURNAL OF MEDICINAL AND AROMATIC PLANTS, vol. 19, no. 1, pp. 1–14, 2003, [Online]. Available: https://sid.ir/paper/105298/en

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