COMPARATIVE OF TWO STEAM DISTILLATION APPARATUS (NEW DESIGN) AND IDENTIFICATION OF CHEMICAL CONSTITUENTS ON MENTHA X PIPERITA L.

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JAYMAND KAMKAR; REZAEI MOHAMMAD BAGHER

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Paper Information

Journal: IRANIAN JOURNAL OF MEDICINAL AND AROMATIC PLANTS Year:2002 | Volume:- | Issue:18 Page(s): 11-22

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Information Journal Paper

Title

COMPARATIVE OF TWO STEAM DISTILLATION APPARATUS (NEW DESIGN) AND IDENTIFICATION OF CHEMICAL CONSTITUENTS ON MENTHA X PIPERITA L.

Author(s)

JAYMAND KAMKAR | REZAEI MOHAMMAD BAGHER | Issue Writer Certificate

Keywords

MENTHA X PIPERITAQ4

CHEMICAL COMPOSITIONQ4

DIFFERENT METHODS OF DISTILATIONQ3

ISOMENTHOLQ4

ISOMENTHONEQ4

Abstract

The genus of mentha is one of the most important of medicinal plant which is used in pharmaceutical and food industries. In this research our aim is study on methods of extraction and its effects on content and constituents of essential oils from MENTHA X PIPERITA L. Samples were collected from Alborz research center (Medicinal plant research farm, in Karadj city), and then only leaves seperated and dried on laboratory condition, and essential oils extracted by different apparatus of steam distillation method (apparatus planed by Jaimand- Rezaee, plan -1 and plan -2 ) essential oils content were 0.16% and 0.22% yield respectively. The essential oils samples analyzed by GC and GC/MS. the major constituents in plan-1 were: ISOMENTHOL 41.5% , ISOMENTHONE 17.5% , (E)-b-ocimene 7.8% and carvacrol 7.8%, and in plan -2 were ISOMENTHONE 28.6% , carvacrol 13.8% , (E)-b-ocimene 8.4% and pulegone 7.4% . Now you can observed type of apparatus for extraction, can be one of the factors on quantitative isolation in essential oils.

Cites

COMPARATIVE STUDIES OF ESSENTIAL OIL AND MENTHOL CONTENT OF CULTIVATED PEPPERMINT IN THREE DIFFERENT REGIONS OF KERMANSHAH

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APA: Copy

JAYMAND, KAMKAR, & REZAEI, MOHAMMAD BAGHER. (2002). COMPARATIVE OF TWO STEAM DISTILLATION APPARATUS (NEW DESIGN) AND IDENTIFICATION OF CHEMICAL CONSTITUENTS ON MENTHA X PIPERITA L.. IRANIAN JOURNAL OF MEDICINAL AND AROMATIC PLANTS, -(18), 11-22. SID. https://sid.ir/paper/105718/en

Vancouver: Copy

JAYMAND KAMKAR, REZAEI MOHAMMAD BAGHER. COMPARATIVE OF TWO STEAM DISTILLATION APPARATUS (NEW DESIGN) AND IDENTIFICATION OF CHEMICAL CONSTITUENTS ON MENTHA X PIPERITA L.. IRANIAN JOURNAL OF MEDICINAL AND AROMATIC PLANTS[Internet]. 2002;-(18):11-22. Available from: https://sid.ir/paper/105718/en

IEEE: Copy

KAMKAR JAYMAND, and MOHAMMAD BAGHER REZAEI, “COMPARATIVE OF TWO STEAM DISTILLATION APPARATUS (NEW DESIGN) AND IDENTIFICATION OF CHEMICAL CONSTITUENTS ON MENTHA X PIPERITA L.,” IRANIAN JOURNAL OF MEDICINAL AND AROMATIC PLANTS, vol. -, no. 18, pp. 11–22, 2002, [Online]. Available: https://sid.ir/paper/105718/en

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