THE EFFECT OF NATURAL FOOD SUPPLEMENT IN ARTIFICIAL DIET OF ADULTS GREEN LACEWING, (CHRYSOPERLA CARNEA), ON SOME IT’S BIOLOGICAL PARAMETERS UNDER LABORATORY CONDITIONS

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

LAKZAEI M.; SARAILOO M.H.; YAZDANIAN M.

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: Iranian Plant Protection Research Year:2011 | Volume:25 | Issue:3 Page(s): 306-313

Download Full-Text

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Persian Verion

View:

958

Download:

Cites:

Information Journal Paper

Title

THE EFFECT OF NATURAL FOOD SUPPLEMENT IN ARTIFICIAL DIET OF ADULTS GREEN LACEWING, (CHRYSOPERLA CARNEA), ON SOME IT’S BIOLOGICAL PARAMETERS UNDER LABORATORY CONDITIONS

Author(s)

LAKZAEI M. | SARAILOO M.H. | YAZDANIAN M. | Issue Writer Certificate

Keywords

GREEN LACEWINGQ3

CHRYSOPERLA CARNEAQ3

FOOD SUPPLEMENTQ2

ANGOMOIS GRAIN MOTHQ3

MEDITERRANEAN FLOUR MOTHQ3

Abstract

In order to find out a better and cheaper artificial diet for mass rearing of common GREEN LACEWING, CHRYSOPERLA CARNEA, an experiment was conducted using Completely Randomized Design (CRD) with 4 replications and 5 observations. In this study were used three diets [a mixture of honey, yeast and distilled water (1:1:1), a mixture of honey, yeast plus extract of ANGOMOIS GRAIN MOTH eggs (1:1:1) and a mixture of honey, yeast plus extract of MEDITERRANEAN FLOUR MOTH eggs (1:1:1)]. Experiments were run at 14L: 10D, 25±2oC and 60±5% RH on 7th generation adults. The effect of different diets was studied on biological parameters such as pre-oviposition, oviposition and post-oviposition periods, longevity of male and female, fecundity, average weight of one egg and egg hatchability. Results revealed that the mixture of honey, yeast and extract of MEDITERRANEAN FLOUR MOTH eggs (1:1:1) showed the minimum pre-oviposition period (6.66±0.49 days) and longest oviposition period (28.57±1.09 days), longevity of male (45.73±0.89 days) and female (37.73±0.59 days), highest fecundity (795.0±23.05 eggs per female) and egg hatchability (84.98±2.82 %). Also the average weight of one egg laid by females fed on this diet obtained 0.069±0.00 mg that didn’t show significant difference (P£0.05) with maximum observed amount (0.070±0.00 mg). So it is clear that the diet contains honey, yeast and extract of MEDITERRANEAN FLOUR MOTH eggs is the best.

Cites

No record.

References

Cite

APA: Copy

LAKZAEI, M., SARAILOO, M.H., & YAZDANIAN, M.. (2011). THE EFFECT OF NATURAL FOOD SUPPLEMENT IN ARTIFICIAL DIET OF ADULTS GREEN LACEWING, (CHRYSOPERLA CARNEA), ON SOME IT’S BIOLOGICAL PARAMETERS UNDER LABORATORY CONDITIONS. IRANIAN PLANT PROTECTION RESEARCH (JOURNAL OF PLANT PROTECTION), 25(3), 306-313. SID. https://sid.ir/paper/142626/en

Vancouver: Copy

LAKZAEI M., SARAILOO M.H., YAZDANIAN M.. THE EFFECT OF NATURAL FOOD SUPPLEMENT IN ARTIFICIAL DIET OF ADULTS GREEN LACEWING, (CHRYSOPERLA CARNEA), ON SOME IT’S BIOLOGICAL PARAMETERS UNDER LABORATORY CONDITIONS. IRANIAN PLANT PROTECTION RESEARCH (JOURNAL OF PLANT PROTECTION)[Internet]. 2011;25(3):306-313. Available from: https://sid.ir/paper/142626/en

IEEE: Copy

M. LAKZAEI, M.H. SARAILOO, and M. YAZDANIAN, “THE EFFECT OF NATURAL FOOD SUPPLEMENT IN ARTIFICIAL DIET OF ADULTS GREEN LACEWING, (CHRYSOPERLA CARNEA), ON SOME IT’S BIOLOGICAL PARAMETERS UNDER LABORATORY CONDITIONS,” IRANIAN PLANT PROTECTION RESEARCH (JOURNAL OF PLANT PROTECTION), vol. 25, no. 3, pp. 306–313, 2011, [Online]. Available: https://sid.ir/paper/142626/en

Related Journal Papers