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Information Journal Paper

Title

EFFECT OF CLAY NANOPARTICLES ON STRUCTURAL AND THERMAL PROPERTIES OF NANO-BIOPOLYMER FILMS BASED ON KEFIRAN

Pages

  441-449

Abstract

 Kefiran is an exopolysaccharide produced by microorganisms present in the kefir grains that are of several health promoting properties. In this research, physico-mechanical and thermal characteristics of NANOCOMPOSITE FILM composed of KEFIRAN-montmorillonite (MMT; 1, 3 and 5% w/w) were studied. Results revealed that the thickness and the tensile strength of the films increased by increasing the nanoclay content, but the effect on the elongation at break, glass transition temperature and melting temperature in various concentrations was different. These factors increased until concentrations of up to 3% of the nanoclay and decreased in higher concentrations (5%). X-RAY DIFFRACTION analysis exhibited the formation of an exfoliated structure with the addition of small amounts of MMT to the KEFIRAN matrix. Scanning electron microscopy and the SURFACE TOPOGRAPHY results showed ideal dispersion for MMT nanoparticles into the structure of the bio-NANOCOMPOSITE FILMs and a considerable increase in roughness parameters (by incorporating the nanoparticles in KEFIRAN matrix) respectively.

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    APA: Copy

    KHODAIYAN, FARAMARZ, ESMI, SOHEYLA, & HOSSEINI, SEYED SAEID. (2016). EFFECT OF CLAY NANOPARTICLES ON STRUCTURAL AND THERMAL PROPERTIES OF NANO-BIOPOLYMER FILMS BASED ON KEFIRAN. IRANIAN JOURNAL OF BIOSYSTEMS ENGINEERING (IRANIAN JOURNAL OF AGRICULTURAL SCIENCES), 47(3), 441-449. SID. https://sid.ir/paper/144350/en

    Vancouver: Copy

    KHODAIYAN FARAMARZ, ESMI SOHEYLA, HOSSEINI SEYED SAEID. EFFECT OF CLAY NANOPARTICLES ON STRUCTURAL AND THERMAL PROPERTIES OF NANO-BIOPOLYMER FILMS BASED ON KEFIRAN. IRANIAN JOURNAL OF BIOSYSTEMS ENGINEERING (IRANIAN JOURNAL OF AGRICULTURAL SCIENCES)[Internet]. 2016;47(3):441-449. Available from: https://sid.ir/paper/144350/en

    IEEE: Copy

    FARAMARZ KHODAIYAN, SOHEYLA ESMI, and SEYED SAEID HOSSEINI, “EFFECT OF CLAY NANOPARTICLES ON STRUCTURAL AND THERMAL PROPERTIES OF NANO-BIOPOLYMER FILMS BASED ON KEFIRAN,” IRANIAN JOURNAL OF BIOSYSTEMS ENGINEERING (IRANIAN JOURNAL OF AGRICULTURAL SCIENCES), vol. 47, no. 3, pp. 441–449, 2016, [Online]. Available: https://sid.ir/paper/144350/en

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