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Information Journal Paper

Title

THE STUDY OF SOME OF THE ECOLOGICAL CHARACTERISTICS AND SEED CONTENT OFGUNDELIA TOURNEFORTII L. IN KHATAM REGION OF YAZD PROVINCE

Pages

  3-12

Abstract

GUNDELIA TOURNEFORTII L. is a herbaceous perennial wild plant that grows in some parts of Iran. Some of the habitat characteristics, morphological traits, and seed content (i.e. OIL, PROTEIN, and FATTY ACIDs) of the plant were studied in this experiment. The results indicated that the species grows well in the study area with an average annual rainfall of 8.241 mm and an annual mean temperature of 18°C. GUNDELIA TOURNEFORTII prefers clay- and sandy-loam soils where the average soil pH and electrical conductivity (EC), respectively, are 18.8 and 1.3 dS/m. The phenological studies revealed that the growth of rosette leaves started in early February and late May was the time of seed formation. The amount of OIL in the kernel was 44.2% and the amount of PROTEIN in kernel and aerial parts were 14.7% and 3.87%, respectively. Of the 10 FATTY ACIDs identified in G. tournefortii seed OIL, linoleic acid and oleic acid, respectively with 45.46% and 38.5%, had the highest rates.

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    APA: Copy

    ZAREI, G., MOROVATI, A., ZAREZADEH, A., & GHANIPOOR, I.. (2013). THE STUDY OF SOME OF THE ECOLOGICAL CHARACTERISTICS AND SEED CONTENT OFGUNDELIA TOURNEFORTII L. IN KHATAM REGION OF YAZD PROVINCE. PLANT AND ECOSYSTEM, 9(36-1 (SUPPLEMENT)), 3-12. SID. https://sid.ir/paper/145393/en

    Vancouver: Copy

    ZAREI G., MOROVATI A., ZAREZADEH A., GHANIPOOR I.. THE STUDY OF SOME OF THE ECOLOGICAL CHARACTERISTICS AND SEED CONTENT OFGUNDELIA TOURNEFORTII L. IN KHATAM REGION OF YAZD PROVINCE. PLANT AND ECOSYSTEM[Internet]. 2013;9(36-1 (SUPPLEMENT)):3-12. Available from: https://sid.ir/paper/145393/en

    IEEE: Copy

    G. ZAREI, A. MOROVATI, A. ZAREZADEH, and I. GHANIPOOR, “THE STUDY OF SOME OF THE ECOLOGICAL CHARACTERISTICS AND SEED CONTENT OFGUNDELIA TOURNEFORTII L. IN KHATAM REGION OF YAZD PROVINCE,” PLANT AND ECOSYSTEM, vol. 9, no. 36-1 (SUPPLEMENT), pp. 3–12, 2013, [Online]. Available: https://sid.ir/paper/145393/en

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