Information Journal Paper
APA:
CopyABBASDOKHT, HAMID, SALMANZADEH, SALMAN, & GHOLAMI, AHMAD. (2016). THE COMPARISON OF QUALITATIVE AND QUANTITATIVE OF SOYBEAN (GLYCINE MAX L.) AFFECTED BY DOUBLE INOCULATION WITH BARVAR-2 AND RHIZOBIUM JAPONICUM BACTERIA AT HYDRO- OSMO PRIMING CONDITION. IRANIAN JOURNAL OF FIELD CROP SCIENCE (IRANIAN JOURNAL OF AGRICULTURAL SCIENCES), 46(4), 569-581. SID. https://sid.ir/paper/153651/en
Vancouver:
CopyABBASDOKHT HAMID, SALMANZADEH SALMAN, GHOLAMI AHMAD. THE COMPARISON OF QUALITATIVE AND QUANTITATIVE OF SOYBEAN (GLYCINE MAX L.) AFFECTED BY DOUBLE INOCULATION WITH BARVAR-2 AND RHIZOBIUM JAPONICUM BACTERIA AT HYDRO- OSMO PRIMING CONDITION. IRANIAN JOURNAL OF FIELD CROP SCIENCE (IRANIAN JOURNAL OF AGRICULTURAL SCIENCES)[Internet]. 2016;46(4):569-581. Available from: https://sid.ir/paper/153651/en
IEEE:
CopyHAMID ABBASDOKHT, SALMAN SALMANZADEH, and AHMAD GHOLAMI, “THE COMPARISON OF QUALITATIVE AND QUANTITATIVE OF SOYBEAN (GLYCINE MAX L.) AFFECTED BY DOUBLE INOCULATION WITH BARVAR-2 AND RHIZOBIUM JAPONICUM BACTERIA AT HYDRO- OSMO PRIMING CONDITION,” IRANIAN JOURNAL OF FIELD CROP SCIENCE (IRANIAN JOURNAL OF AGRICULTURAL SCIENCES), vol. 46, no. 4, pp. 569–581, 2016, [Online]. Available: https://sid.ir/paper/153651/en