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Information Journal Paper

Title

DETERMINATION OF ENERGY CONSUMPTION TO PRODUCE TOMATO IN THE GREENHOUSES OF KERMANSHAH PROVINCE

Pages

  17-33

Abstract

 In order to determine values of ENERGY consumption and ENERGY indices in cultivating tomato in greenhouses of Kermanshah province, thirty TOMATO GREENHOUSEs in two regions in the province were studied and evaluated. Theses greenhouses from aspects of construction and other used systems completely were the same and just in planting management were different. To conduct the research at first, questionnaire forms were designed. Some main questions in the questionnaire forms were such as, area of greenhouse, type and rate of fertilizer and chemical materials, number of used worker, value of water consumption, construction parameters of greenhouse and type and using time from machines. Then, these questionnaire forms were filled and thus, requirement information were obtained to calculate consumption ENERGY and determination of ENERGY indices. Obtained results indicated that average values of ENERGY consumption (input ENERGY) to produce one kilogram TOMATO GREENHOUSE was 0.8081 Mj. Values of ENERGY productivity, net ENERGY gain and ENERGY ratio were respectively 1.327 kg/Mj, -1225.426 Mj/ha and 0.989. The obtained values of ENERGY indices were showed that ENERGY efficiency is low at studied greenhouses in Kermanshah province. However, since prices of ENERGY factors are low and price of produced tomato is expensive thus, cultivation and production of greenhouse tomato is still economic in Kermanshah province.

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    APA: Copy

    RAHMATI, M.H., PASHAEE, P., PASHAEE, F., REZAEIASL, A., & RAZDARI, A.M.. (2012). DETERMINATION OF ENERGY CONSUMPTION TO PRODUCE TOMATO IN THE GREENHOUSES OF KERMANSHAH PROVINCE. JOURNAL OF PLANT PRODUCTION (JOURNAL OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES), 19(2), 17-33. SID. https://sid.ir/paper/155777/en

    Vancouver: Copy

    RAHMATI M.H., PASHAEE P., PASHAEE F., REZAEIASL A., RAZDARI A.M.. DETERMINATION OF ENERGY CONSUMPTION TO PRODUCE TOMATO IN THE GREENHOUSES OF KERMANSHAH PROVINCE. JOURNAL OF PLANT PRODUCTION (JOURNAL OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES)[Internet]. 2012;19(2):17-33. Available from: https://sid.ir/paper/155777/en

    IEEE: Copy

    M.H. RAHMATI, P. PASHAEE, F. PASHAEE, A. REZAEIASL, and A.M. RAZDARI, “DETERMINATION OF ENERGY CONSUMPTION TO PRODUCE TOMATO IN THE GREENHOUSES OF KERMANSHAH PROVINCE,” JOURNAL OF PLANT PRODUCTION (JOURNAL OF AGRICULTURAL SCIENCES AND NATURAL RESOURCES), vol. 19, no. 2, pp. 17–33, 2012, [Online]. Available: https://sid.ir/paper/155777/en

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