مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Persian Verion

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

video

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

sound

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Persian Version

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

View:

1,324
مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Download:

0
مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Cites:

Information Journal Paper

Title

THE EFFECT OF SODIUM CHLORIDE AND SALICYLIC ACID ON ANTIOXIDANT DEFENSE SYSTEM IN MAIZE (ZEA MAYS L.)

Pages

  23-34

Abstract

 Salt stress causes ionic, osmotic and OXIDATIVE STRESSes in plants. SALICYLIC ACID (SA) is a plant produced phenolic compound that can function as growth regulator. In this study, the role of SA pretreatment in inducing tolerance to OXIDATIVE STRESS induced by salt in maize plants was investigated. In this research, effects of SA in three levels (control, soaked in water and soaked in solution of 0.1 mM SALICYLIC ACID) and also SALT STRESS (0 and 80 mM NaCl) were studied. Salinity decreased growth parameters but increased lipid peroxidation and electrolyt leakage. In addition, SALT STRESS decreased the content of ascorbate pool and phenolic compounds and increased the activity of antioxidant enzymes including ascorbate peroxidase (APX), catalase (CAT) and peroxidase (GPOD). Meanwhile, SA pretreatment reduced lipid peroxidation and electrolyte leakage by increasing the nonenzymatic antioxidants such as ascorbate pool and phenolic compounds but the activity of ascorbate peroxidase (APX), catalase (CAT) and peroxidase (GPOD) which were reflected in improving the plants growth. However, it was concluded that SA was able to induce protective reactions via increasing quantity and activity of these antioxidants under SALT STRESS conditions.

Cites

  • No record.
  • References

    Cite

    APA: Copy

    MOMENI, NAGHME, ARVIN, MOHAMMAD JAVAD, KHAGOEI NEJAD, GHOLAMREZA, DANESHMAND, FATEMEH, & KERAMAT, BATOUL. (2013). THE EFFECT OF SODIUM CHLORIDE AND SALICYLIC ACID ON ANTIOXIDANT DEFENSE SYSTEM IN MAIZE (ZEA MAYS L.). IRANIAN JOURNAL OF PLANT BIOLOGY, 4(14), 23-34. SID. https://sid.ir/paper/160043/en

    Vancouver: Copy

    MOMENI NAGHME, ARVIN MOHAMMAD JAVAD, KHAGOEI NEJAD GHOLAMREZA, DANESHMAND FATEMEH, KERAMAT BATOUL. THE EFFECT OF SODIUM CHLORIDE AND SALICYLIC ACID ON ANTIOXIDANT DEFENSE SYSTEM IN MAIZE (ZEA MAYS L.). IRANIAN JOURNAL OF PLANT BIOLOGY[Internet]. 2013;4(14):23-34. Available from: https://sid.ir/paper/160043/en

    IEEE: Copy

    NAGHME MOMENI, MOHAMMAD JAVAD ARVIN, GHOLAMREZA KHAGOEI NEJAD, FATEMEH DANESHMAND, and BATOUL KERAMAT, “THE EFFECT OF SODIUM CHLORIDE AND SALICYLIC ACID ON ANTIOXIDANT DEFENSE SYSTEM IN MAIZE (ZEA MAYS L.),” IRANIAN JOURNAL OF PLANT BIOLOGY, vol. 4, no. 14, pp. 23–34, 2013, [Online]. Available: https://sid.ir/paper/160043/en

    Related Journal Papers

    Related Seminar Papers

  • No record.
  • Related Plans

  • No record.
  • Recommended Workshops






    Move to top
    telegram sharing button
    whatsapp sharing button
    linkedin sharing button
    twitter sharing button
    email sharing button
    email sharing button
    email sharing button
    sharethis sharing button