مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Persian Verion

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

video

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

sound

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Persian Version

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

View:

1,088
مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Download:

0
مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Cites:

Information Journal Paper

Title

EVALUATION OF SALINTY TOLERANCE IN GERMINATION AND GROWTH STAGES ON FIVE SORGHUM BICOLOR CULTIVARS

Author(s)

YARNIA M. | Issue Writer Certificate 

Pages

  43-57

Abstract

 As for of the importance and extension, water and soil SALINITY besides the remarkable increase of these kinds of farms and the increasing need of the country for fodder crops, an experiment was conducted to assess the tolerance to the SALINITY of sorghum cultivars. Five fodder sorghum cultivars as their tolerance to SALINITY in germination and seedling growth periods were evaluated, In a CRD base factorial with three replicates, with solutions in five different SALINITY levels as 0, 75, 150, 225 and 300 Mmol NaCl were carried out in laboratory, pot and hydroponic system. Germination test was done on ISTA rules and on the 3rd, 7th, and 10th days sampling was made on a number of germinated seeds, radical, plumule and plantlet length and plantlet dry weight. Increasing SALINITY levels decreased radical, plumule and plantlet length and plantlet dry weight, germination percentage, germination rate coefficient and increased germination spread time and R/S ratio in all cultivars. KFS2 with higher germination percentage, plantlet dry matter, plantlet length, and germination rate was the most tolerant and KFS1 was the most sensitive cultivar to SALINITY among cultivars. In greenhouse as hydroponic experiment, leaf area, plant height, shoot, root, stem, leaf dry matter and leaf and tiller number were measured. SALINITY decreased all measured attributes but increased root/shoot ratio. Based on these experimental results KFS3 with higher leaf area and weight, stem and shoot weight was the most tolerant and Jumbo was the most sensitive one among cultivars to SALINITY.

Cites

  • No record.
  • References

  • No record.
  • Cite

    APA: Copy

    YARNIA, M.. (2008). EVALUATION OF SALINTY TOLERANCE IN GERMINATION AND GROWTH STAGES ON FIVE SORGHUM BICOLOR CULTIVARS. JOURNAL OF RESEARCH IN CROP SCIENCES, 1(1), 43-57. SID. https://sid.ir/paper/167918/en

    Vancouver: Copy

    YARNIA M.. EVALUATION OF SALINTY TOLERANCE IN GERMINATION AND GROWTH STAGES ON FIVE SORGHUM BICOLOR CULTIVARS. JOURNAL OF RESEARCH IN CROP SCIENCES[Internet]. 2008;1(1):43-57. Available from: https://sid.ir/paper/167918/en

    IEEE: Copy

    M. YARNIA, “EVALUATION OF SALINTY TOLERANCE IN GERMINATION AND GROWTH STAGES ON FIVE SORGHUM BICOLOR CULTIVARS,” JOURNAL OF RESEARCH IN CROP SCIENCES, vol. 1, no. 1, pp. 43–57, 2008, [Online]. Available: https://sid.ir/paper/167918/en

    Related Journal Papers

    Related Seminar Papers

  • No record.
  • Related Plans

  • No record.
  • Recommended Workshops






    Move to top
    telegram sharing button
    whatsapp sharing button
    linkedin sharing button
    twitter sharing button
    email sharing button
    email sharing button
    email sharing button
    sharethis sharing button