THE EFFECT OF BIO-CHEMICAL RESOURCES OF NITROGEN ON YIELD AND QUALITY OF NUTS PUMPKIN

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

HADDAD S.; JALILI F.

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: JOURNAL OF RESEARCH IN CROP SCIENCES Year:2014 | Volume:6 | Issue:22 Page(s): 65-77

Download Full-Text

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Persian Verion

View:

2,364

Download:

Cites:

Information Journal Paper

Title

THE EFFECT OF BIO-CHEMICAL RESOURCES OF NITROGEN ON YIELD AND QUALITY OF NUTS PUMPKIN

Author(s)

HADDAD S. | JALILI F. | Issue Writer Certificate

Keywords

UREAQ2

GRAIN YIELDQ2

NUTS PUMPKINQ2

BIO-FERTILIZERQ1

POULTRY MANUREQ2

Abstract

To study the effect of BIO-FERTILIZERs of nitrogen on the yield and quality of squash seed an experiment was implemented in stripped split plot design at Firurag area, 15 km from Khoy. The first factor used was soil nitrogen resources in three levels which included 6 t/h of POULTRY MANURE, UREA in 300, 150 kg p/h; second factor consumption of BIO-FERTILIZERs in 4 levels including nitroxin, fertilized phosphorus -2, nitroxin plus fertilized phosphorus -2 together with non-consumption of BIO-FERTILIZER. The results showed that nitrogenic fertilizer had significant impact on the length of the shrub, formation of the first fruit, oil percentage and biologic yield in 5 percent probability level; and the kind of fertilizer also had meaningful effect on oil percentage, fruit diameter and 100-grain yield. The mutual impacts of two factors on the GRAIN YIELD was also noticeable. Fertilizer treatments on nitroxin with 18g had the highest grain weight and lack of BIO-FERTILIZER consumption with 16.5g had the lowest weight. The highest GRAIN YIELD with 1591.9 kg per hectare was related to POULTRY MANURE treatment + nitroxin + fertilized phosphorus -2 and the lowest yield with 997.1kg per hectare was related to fertilized treatment of 150kg per hectare of UREA and non-consumption treatment of BIO-FERTILIZER. The highest oil percentage (43.5 %) was related to 150kg UREA treatment together with nitroxin and the lowest percent (38.3%) to the non-consumption BIO-FERTILIZER treatment.

Cites

No record.

References

No record.

Cite

APA: Copy

HADDAD, S., & JALILI, F.. (2014). THE EFFECT OF BIO-CHEMICAL RESOURCES OF NITROGEN ON YIELD AND QUALITY OF NUTS PUMPKIN. JOURNAL OF RESEARCH IN CROP SCIENCES, 6(22), 65-77. SID. https://sid.ir/paper/168014/en

Vancouver: Copy

HADDAD S., JALILI F.. THE EFFECT OF BIO-CHEMICAL RESOURCES OF NITROGEN ON YIELD AND QUALITY OF NUTS PUMPKIN. JOURNAL OF RESEARCH IN CROP SCIENCES[Internet]. 2014;6(22):65-77. Available from: https://sid.ir/paper/168014/en

IEEE: Copy

S. HADDAD, and F. JALILI, “THE EFFECT OF BIO-CHEMICAL RESOURCES OF NITROGEN ON YIELD AND QUALITY OF NUTS PUMPKIN,” JOURNAL OF RESEARCH IN CROP SCIENCES, vol. 6, no. 22, pp. 65–77, 2014, [Online]. Available: https://sid.ir/paper/168014/en

Related Journal Papers