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Information Journal Paper

Title

EVALUATION OF CONTAMINATION IN AVAILABLE BOTTLED POTABLE WATER BY FILTRATION METHOD

Pages

  14-17

Abstract

 Background and Objective: water is considered as the most important factor or energy supply, thus providing safe water for drinking is a challenge for most countries as a result of increasing population and industrialization. The bacterium ESCHERICHIA COLI is still the most important indicator for water pollution monitoring. The goal of this study is to evaluate membrane FILTRATION (MF) method for the isolation and enumeration of E.coli in drinking water.Materials and Methods: 150 samples of mineral water bottles of different brands were tested in random for the detection of E.coli by membrane FILTRATION method.Results: All the tested samples were negative for fecal and total Coli forms, while 2% and 6% of samples were positive for other two indicators Enterococcus and Pseudomonas respectively.Conclusion: Our results confirm that the membrane FILTRATION method is a suitable method for the detection of indicators in drinking water.

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    APA: Copy

    SOLTAN DALAL, MOHAMMAD MAHDI, KHAKSAR, R., TABATABAEI BAFROUEI, A., NOUROUZIZAN, SH., FAZELIFARD, P., FAKHARIAN, F., RASHIDI, S., & SEYED AMIRI, S.. (2009). EVALUATION OF CONTAMINATION IN AVAILABLE BOTTLED POTABLE WATER BY FILTRATION METHOD. JOURNAL OF MICROBIAL BIOTECHNOLOGY, 1(1), 14-17. SID. https://sid.ir/paper/181453/en

    Vancouver: Copy

    SOLTAN DALAL MOHAMMAD MAHDI, KHAKSAR R., TABATABAEI BAFROUEI A., NOUROUZIZAN SH., FAZELIFARD P., FAKHARIAN F., RASHIDI S., SEYED AMIRI S.. EVALUATION OF CONTAMINATION IN AVAILABLE BOTTLED POTABLE WATER BY FILTRATION METHOD. JOURNAL OF MICROBIAL BIOTECHNOLOGY[Internet]. 2009;1(1):14-17. Available from: https://sid.ir/paper/181453/en

    IEEE: Copy

    MOHAMMAD MAHDI SOLTAN DALAL, R. KHAKSAR, A. TABATABAEI BAFROUEI, SH. NOUROUZIZAN, P. FAZELIFARD, F. FAKHARIAN, S. RASHIDI, and S. SEYED AMIRI, “EVALUATION OF CONTAMINATION IN AVAILABLE BOTTLED POTABLE WATER BY FILTRATION METHOD,” JOURNAL OF MICROBIAL BIOTECHNOLOGY, vol. 1, no. 1, pp. 14–17, 2009, [Online]. Available: https://sid.ir/paper/181453/en

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