EFFECTS OF DIFFERENT PLANT RESIDUE UNDER DIFFERENT TILLAGEPRACTICES ON YIELD AND YIELD COMPONENTS OF WHEAT (TRITICUM AESTIVUM L.)

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AMINI M.; RAJAIE M.; FARSINEZHAD K.

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Journal: PLANT ECOPHYSIOLOGY (ARSANJAN BRANCH) Year:2014 | Volume:6 | Issue:16 Page(s): 27-37

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Title

EFFECTS OF DIFFERENT PLANT RESIDUE UNDER DIFFERENT TILLAGEPRACTICES ON YIELD AND YIELD COMPONENTS OF WHEAT (TRITICUM AESTIVUM L.)

Author(s)

AMINI M. | RAJAIE M. | FARSINEZHAD K. | Issue Writer Certificate

Keywords

TILLAGE METHODQ2

CONSERVATION TILLAGEQ1

MANAGEMENT PLANT RESIDUALQ3

GRAIN YIELDQ2

WHEATQ3

Abstract

To investigate the effects of different methods of tillage and plant residual on yield and components yields of Shiroudi WHEAT (Triticumaestivum. L), a field experiment as arrangement strip plot based on randomized completed block design (RCBD) was conducted with 3 replications in 2009. Three tillage practices (conventional tillage, reduced tillage, no tillage) and four levels of leaving residues (0,30,60,90%) by weight of past year WHEAT residues were performed. The results showed that residue had significant effects on the number of grain per spike and seed weight. Increasing WHEAT residues reduced the number of grain per spike and the number of spike. Residues influenced the total dry matter, but not the number of spike and plant height. The highest yield was obtained when using reduce tillage besides using 30% of past year WHEAT residues. Also the results showed that the highest dry matter (biomass) was obtained when 30% of the past year WHEAT residues were used with reduce tillage system. So according to positive effects of using residue in reduced TILLAGE METHOD, application of 30% of residues is suggested.

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APA: Copy

AMINI, M., RAJAIE, M., & FARSINEZHAD, K.. (2014). EFFECTS OF DIFFERENT PLANT RESIDUE UNDER DIFFERENT TILLAGEPRACTICES ON YIELD AND YIELD COMPONENTS OF WHEAT (TRITICUM AESTIVUM L.). PLANT ECOPHYSIOLOGY (ARSANJAN BRANCH), 6(16), 27-37. SID. https://sid.ir/paper/188298/en

Vancouver: Copy

AMINI M., RAJAIE M., FARSINEZHAD K.. EFFECTS OF DIFFERENT PLANT RESIDUE UNDER DIFFERENT TILLAGEPRACTICES ON YIELD AND YIELD COMPONENTS OF WHEAT (TRITICUM AESTIVUM L.). PLANT ECOPHYSIOLOGY (ARSANJAN BRANCH)[Internet]. 2014;6(16):27-37. Available from: https://sid.ir/paper/188298/en

IEEE: Copy

M. AMINI, M. RAJAIE, and K. FARSINEZHAD, “EFFECTS OF DIFFERENT PLANT RESIDUE UNDER DIFFERENT TILLAGEPRACTICES ON YIELD AND YIELD COMPONENTS OF WHEAT (TRITICUM AESTIVUM L.),” PLANT ECOPHYSIOLOGY (ARSANJAN BRANCH), vol. 6, no. 16, pp. 27–37, 2014, [Online]. Available: https://sid.ir/paper/188298/en

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