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Information Journal Paper

Title

USE OF CORN STEEP LIQUOR IN WET-FEEDING OF BROILER CHICKENS

Pages

  351-359

Abstract

 The effects of wet-feeding of five levels of CORN STEEP LIQUOR (CSL) on BROILERs performance and relative internal organ weights were examined. Three hundreds 1-d old BROILERs (Ross 308) were randomly allocated to one of the six dietary treatments in a completely randomized design with 5 replications of 10 chicks per pen. The dietary treatments were: 1. Dry-fed control, no add water nor CSL in feed, 2. Wet-fed control, add water in feed, 3. Wet-fed, 10% CSL in feed, 4. Wet-fed, 20% CSL in feed, 5. Wet-fed, 30% CSL in feed, and 6. Wet-fed, 40% CSL in feed. The body weight gain, feed intake and feed conversion ratio were significantly affected by dietary levels of CSL inclusion, in 1-42 d growing period (P<0.05). The response to increasing dietary levels of CSL was in linear and quadratic manners (P<0.05). Using of CSL levels higher than 10% declined the GROWTH PERFORMANCE. Increase in dietary CSL levels beyond 10 % caused a significant decrease in relative weights of liver, bursa Fabricius, and gizzard (P<0.05). The results of present study suggest 10% CSL as an optimum level of CSL dietary supplementation in WET FEEDING of BROILERs.

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  • Cite

    APA: Copy

    YAZDANYAR, MANSOOR, KARIMI TORSHIZI, MOHAMMAD AMIR, & SHARIATMADARI, FARID. (2016). USE OF CORN STEEP LIQUOR IN WET-FEEDING OF BROILER CHICKENS. IRANIAN JOURNAL OF ANIMAL SCIENCE (IRANIAN JOURNAL OF AGRICULTURAL SCIENCES), 46(4), 351-359. SID. https://sid.ir/paper/193694/en

    Vancouver: Copy

    YAZDANYAR MANSOOR, KARIMI TORSHIZI MOHAMMAD AMIR, SHARIATMADARI FARID. USE OF CORN STEEP LIQUOR IN WET-FEEDING OF BROILER CHICKENS. IRANIAN JOURNAL OF ANIMAL SCIENCE (IRANIAN JOURNAL OF AGRICULTURAL SCIENCES)[Internet]. 2016;46(4):351-359. Available from: https://sid.ir/paper/193694/en

    IEEE: Copy

    MANSOOR YAZDANYAR, MOHAMMAD AMIR KARIMI TORSHIZI, and FARID SHARIATMADARI, “USE OF CORN STEEP LIQUOR IN WET-FEEDING OF BROILER CHICKENS,” IRANIAN JOURNAL OF ANIMAL SCIENCE (IRANIAN JOURNAL OF AGRICULTURAL SCIENCES), vol. 46, no. 4, pp. 351–359, 2016, [Online]. Available: https://sid.ir/paper/193694/en

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