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Information Journal Paper

Title

EVALUATION OF ADAPTATION AND STABILITY OF GRAIN YIELD IN WHEAT GENOTYPES

Pages

  31-42

Abstract

 This research, was conduction in order to study on yield stability of 17 irrigated WHEAT lines and 3 varieties in different environments. WHEAT genotypes were planted with an RCB design and 3 replications in three regions, Esfahan, Kermanshah and Varamin. The results of combined analysis of variance for grain yield showed the significant differences among WHEAT genotype effect, environment and G*E interaction effect as well. For determination stability and adaptation parameters of grain yield methods of Eberhart and Russell method and Wricke and Shukla method. Based on Eberhart and Russell's method, in genotypes 6, 10 and 5 having regression coefficient near to 1 and higher grain yield was known as genotypes with general adaptability to all environments.Based on Wricke and Shukla stability analysis, results showed genotypes 11, 16, 15 and 6 were known as stable genotype.

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    APA: Copy

    MOTAMEDI, M., MORADI, M., & AHAKPAZ, F.. (2011). EVALUATION OF ADAPTATION AND STABILITY OF GRAIN YIELD IN WHEAT GENOTYPES. JOURNAL OF PLANT PRODUCTION SCIENCE (JOURNAL OF AGRICULTURAL RESEARCHES), 2(6), 31-42. SID. https://sid.ir/paper/201896/en

    Vancouver: Copy

    MOTAMEDI M., MORADI M., AHAKPAZ F.. EVALUATION OF ADAPTATION AND STABILITY OF GRAIN YIELD IN WHEAT GENOTYPES. JOURNAL OF PLANT PRODUCTION SCIENCE (JOURNAL OF AGRICULTURAL RESEARCHES)[Internet]. 2011;2(6):31-42. Available from: https://sid.ir/paper/201896/en

    IEEE: Copy

    M. MOTAMEDI, M. MORADI, and F. AHAKPAZ, “EVALUATION OF ADAPTATION AND STABILITY OF GRAIN YIELD IN WHEAT GENOTYPES,” JOURNAL OF PLANT PRODUCTION SCIENCE (JOURNAL OF AGRICULTURAL RESEARCHES), vol. 2, no. 6, pp. 31–42, 2011, [Online]. Available: https://sid.ir/paper/201896/en

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