EFFECT OF PROBIOTIC AND ARTEMISIA ANNUA ESSENTIAL OIL ON PRODUCTIONPERFORMANCE, BLOOD PARAMETERS, LIVER ENZYMES AND IMMUNE RESPONSE OFLAYING JAPANESE QUAILS

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

SHIRZADI HASSAN; NASERMANESH HOSSEIN; KHATIBJOO ALI; TAHERPOUR KAMRAN; AKBARI GHARAEI MOHAMMAD

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: Journal of Animal Production Year:2018 | Volume:20 | Issue:3 Page(s): 451-461

Download Full-Text

Persian Verion

View:

517

Download:

Cites:

Information Journal Paper

Title

EFFECT OF PROBIOTIC AND ARTEMISIA ANNUA ESSENTIAL OIL ON PRODUCTIONPERFORMANCE, BLOOD PARAMETERS, LIVER ENZYMES AND IMMUNE RESPONSE OFLAYING JAPANESE QUAILS

Author(s)

Keywords

ARTEMISIA ANNUAQ1

BLOOD PARAMETERSQ1

LACTOBACILLUS ACIDOPHILUSQ2

LAYING QUAILQ2

PRODUCTION PERFORMANCEQ1

Abstract

The purpose of this experiment was to examine the effects of ARTEMISIA ANNUA L. essential oil (AAEO) and probiotic(lactobacillus acidophilus) as an alternative to antibiotic in feeding laying Japanese quails. A total of 180 46-d-oldlaying Japanese quails were randomly allocated to 4 dietary treatments in a completely randomized design with 4replicates of 9 birds, and the experiment lasted up to 109 days of age. The experimental diets were: 1– basal diet ascontrol group (without additive), 2– basal diet plus oxytetracycline (200 ppm), 3– basal diet plus AAEO (250 ppm)and 4– basal diet plus probiotic (4. 02 × 1011 CFU per kg diet). Results showed that the use of probiotic caused anincrease in the egg mass, when compared with control and AAEO treatments at entire period (P<0. 05). The groupsfed probiotic and AAEO showed a significant decrease in the serum glucose, cholesterol and LDL levels whencompared with those fed antibiotic (P<0. 05). Moreover, the group fed AAEO had low lymphocyte and highheterophil counts when compared with those fed diet supplemented with probiotic and antibiotic (P<0. 05). Inaddition, the number of white blood cells and heterophil/lymphocyte ratio in AAEO group were higher than othergroups (P<0. 05). It can be concluded that LACTOBACILLUS ACIDOPHILUS could be used as a growth promoter in feedinglaying Japanese quails.

Cites

No record.

References

No record.

Cite

APA: Copy

SHIRZADI, HASSAN, NASERMANESH, HOSSEIN, KHATIBJOO, ALI, TAHERPOUR, KAMRAN, & AKBARI GHARAEI, MOHAMMAD. (2018). EFFECT OF PROBIOTIC AND ARTEMISIA ANNUA ESSENTIAL OIL ON PRODUCTIONPERFORMANCE, BLOOD PARAMETERS, LIVER ENZYMES AND IMMUNE RESPONSE OFLAYING JAPANESE QUAILS. JOURNAL OF ANIMAL PRODUCTION (JOURNAL OF AGRICULTURE), 20(3 ), 451-461. SID. https://sid.ir/paper/209097/en

Vancouver: Copy

SHIRZADI HASSAN, NASERMANESH HOSSEIN, KHATIBJOO ALI, TAHERPOUR KAMRAN, AKBARI GHARAEI MOHAMMAD. EFFECT OF PROBIOTIC AND ARTEMISIA ANNUA ESSENTIAL OIL ON PRODUCTIONPERFORMANCE, BLOOD PARAMETERS, LIVER ENZYMES AND IMMUNE RESPONSE OFLAYING JAPANESE QUAILS. JOURNAL OF ANIMAL PRODUCTION (JOURNAL OF AGRICULTURE)[Internet]. 2018;20(3 ):451-461. Available from: https://sid.ir/paper/209097/en

IEEE: Copy

HASSAN SHIRZADI, HOSSEIN NASERMANESH, ALI KHATIBJOO, KAMRAN TAHERPOUR, and MOHAMMAD AKBARI GHARAEI, “EFFECT OF PROBIOTIC AND ARTEMISIA ANNUA ESSENTIAL OIL ON PRODUCTIONPERFORMANCE, BLOOD PARAMETERS, LIVER ENZYMES AND IMMUNE RESPONSE OFLAYING JAPANESE QUAILS,” JOURNAL OF ANIMAL PRODUCTION (JOURNAL OF AGRICULTURE), vol. 20, no. 3 , pp. 451–461, 2018, [Online]. Available: https://sid.ir/paper/209097/en

Related Journal Papers