SOME PHYTOCHEMICAL AND MORPHOLOGICAL CHARACTERISTICS OF DOG ROSE (ROSA CANINA L.) FRUIT IN NORTH OF IRAN

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SAEIDI KERAMETOLLAH; SEFIDKON FATEMEH; BABAEI ALIREZA

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Paper Information

Journal: JOURNAL OF CROPS IMPROVEMENT (JOURNAL OF AGRICULTURE) Year:2014 | Volume:16 | Issue:3 Page(s): 545-554

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Title

SOME PHYTOCHEMICAL AND MORPHOLOGICAL CHARACTERISTICS OF DOG ROSE (ROSA CANINA L.) FRUIT IN NORTH OF IRAN

Author(s)

SAEIDI KERAMETOLLAH | SEFIDKON FATEMEH | BABAEI ALIREZA | Issue Writer Certificate

Keywords

ANTHOCYANINQ2

BETA-CAROTENEQ2

CARBOHYDRATEQ2

DOG ROSE FRUITQ2

MORPHOLOGYQ2

Abstract

Dog rose (Rosa canina L.) is an important medicinal plant belongs to Rosaceae family. DOG ROSE FRUIT is beneficial to the digestive system and it use in food and tea. This study carried out for determination of some phytochemical and morphological characteristics of DOG ROSE FRUIT in ten regions of north of Iran. BETA-CAROTENE determined by the HPLC method and spectrophotometer used for determination of total soluble CARBOHYDRATE and total ANTHOCYANIN content. GGE biplot method used for studying effect of different regions on chemical and morphological properties. Results showed significant difference between traits in studied regions. BETA-CAROTENE ranged between 0.05-0.323 (mg/g FW). Total soluble CARBOHYDRATE varied from 5.9-23.3 percent. The highest content of total ANTHOCYANIN 23.7 and the lowest was 7.71 (mg/L 11 yaniding-3-glucoside). The highest and lowest amount of TSS in regions under study was 15.72 and 34.9 percent, respectively. Chalus region (IR56) had the highest amount of BETA-CAROTENE according to the polygon. The highest content of and total ANTHOCYANIN obtained from Rudbar region (IR51). Pearson’s coefficients showed that fruit weight had significantly correlation with fruit flesh. Fruit length had significantly correlation with fruit width. Also total soluble CARBOHYDRATE correlation with total ANTHOCYANIN and TSS was significant.

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References

DETERMINATION OF PHENOLICS, SOLUBLE CARBOHYDRATES, CAROTENOID CONTENTS AND MINERALS OF DOG ROSE (ROSA CANINA L.) FRUITS GROWN IN SOUTH - WEST OF IRAN

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APA: Copy

SAEIDI, KERAMETOLLAH, SEFIDKON, FATEMEH, & BABAEI, ALIREZA. (2014). SOME PHYTOCHEMICAL AND MORPHOLOGICAL CHARACTERISTICS OF DOG ROSE (ROSA CANINA L.) FRUIT IN NORTH OF IRAN. JOURNAL OF CROPS IMPROVEMENT (JOURNAL OF AGRICULTURE), 16(3), 545-554. SID. https://sid.ir/paper/209410/en

Vancouver: Copy

SAEIDI KERAMETOLLAH, SEFIDKON FATEMEH, BABAEI ALIREZA. SOME PHYTOCHEMICAL AND MORPHOLOGICAL CHARACTERISTICS OF DOG ROSE (ROSA CANINA L.) FRUIT IN NORTH OF IRAN. JOURNAL OF CROPS IMPROVEMENT (JOURNAL OF AGRICULTURE)[Internet]. 2014;16(3):545-554. Available from: https://sid.ir/paper/209410/en

IEEE: Copy

KERAMETOLLAH SAEIDI, FATEMEH SEFIDKON, and ALIREZA BABAEI, “SOME PHYTOCHEMICAL AND MORPHOLOGICAL CHARACTERISTICS OF DOG ROSE (ROSA CANINA L.) FRUIT IN NORTH OF IRAN,” JOURNAL OF CROPS IMPROVEMENT (JOURNAL OF AGRICULTURE), vol. 16, no. 3, pp. 545–554, 2014, [Online]. Available: https://sid.ir/paper/209410/en

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