STUDY OF THE EFFECT OF CONCENTRATION AND KIND OF SALT ON INTERACTION OF ADRIAMYCIN WITH 
HISTONE H1

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ZARGAR S.J.; RABANI CHADEGANI A.

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Paper Information

Journal: JOURNAL OF SCIENCE (UNIVERSITY OF TEHRAN) (JSUT) Year:2009 | Volume:35 | Issue:1 (SECTION: BIOLOGY) Page(s): 1-7

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Title

STUDY OF THE EFFECT OF CONCENTRATION AND KIND OF SALT ON INTERACTION OF ADRIAMYCIN WITH HISTONE H1

Author(s)

ZARGAR S.J. | RABANI CHADEGANI A. | Issue Writer Certificate

Keywords

CHROMATINQ3

SANS-SERIF"> HISTONE H1Q3

SPECTROSCOPYQ3

ANTHRACYCLINESQ3

ADRIAMYCINQ3

Abstract

In this study the interaction between ADRIAMYCIN and H1 histone protein of calf's thymus in different concentrations of the salt was investigated using the spectrum methods. The results demonstrate that in low concentrations, ADRIAMYCIN increases the absorbance of histone H1 at 210 nm whereas in high concentrations it decreases the absorbance of histone H1. Repeating the experiments and using different concentrations of NaCl and MgCl2, one can conclude that the mentioned effects and the interaction between ADRIAMYCIN and histone H1 increase Furthermore, in the presence of MgCl2 more changes were observed than NaCl. Therefore, based on the results, it may be concluded that not only the amount of the salt but its kind existing in the environment can also affect the process of interaction between ADRIAMYCIN and histone H1.

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APA: Copy

ZARGAR, S.J., & RABANI CHADEGANI, A.. (2009). STUDY OF THE EFFECT OF CONCENTRATION AND KIND OF SALT ON INTERACTION OF ADRIAMYCIN WITH HISTONE H₁. JOURNAL OF SCIENCE (UNIVERSITY OF TEHRAN) (JSUT), 35(1 (SECTION: BIOLOGY)), 1-7. SID. https://sid.ir/paper/2169/en

Vancouver: Copy

ZARGAR S.J., RABANI CHADEGANI A.. STUDY OF THE EFFECT OF CONCENTRATION AND KIND OF SALT ON INTERACTION OF ADRIAMYCIN WITH HISTONE H₁. JOURNAL OF SCIENCE (UNIVERSITY OF TEHRAN) (JSUT)[Internet]. 2009;35(1 (SECTION: BIOLOGY)):1-7. Available from: https://sid.ir/paper/2169/en

IEEE: Copy

S.J. ZARGAR, and A. RABANI CHADEGANI, “STUDY OF THE EFFECT OF CONCENTRATION AND KIND OF SALT ON INTERACTION OF ADRIAMYCIN WITH HISTONE H₁,” JOURNAL OF SCIENCE (UNIVERSITY OF TEHRAN) (JSUT), vol. 35, no. 1 (SECTION: BIOLOGY), pp. 1–7, 2009, [Online]. Available: https://sid.ir/paper/2169/en

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