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Title

IDENTIFICATION, CLONING AND CHARACTERIZATION OF A THIOREDOXIN H (VVTRXH10) GENE ISOLATED FROM GRAPE (VITIS VINIFERA L.) CV. YAQUTI BERRY TISSUE

Pages

  17-26

Abstract

 Total RNA was extracted from grape (Vitis vinifera L.) cv. Yaquti berry tissue to characterize a THIOREDOXIN H gene (VvTrxh10). A cDNA library was synthesized using reverse transcription polymerase chain reaction (RT-PCR). Then, theVvTrxh10 gene was amplified, isolated and cloned in a pUC19 vector plasmid. Nucleotide SEQUENCE ANALYSIS revealed that the cloned cDNA expressed thioredoxin and contained a single open reading frame of 345 bp encoding a protein of 114 amino acid residues. Predicted protein SEQUENCE ANALYSIS showed that this gene contains a nongeneral catalic site RCGLC, characteristic tryptophan (W) and potential structural motif involving cell-to-cell taransfer (MAEE) in N-terminal. Phylogenetic and alignment studies revealed that such isoform belongs to the subgroup I fromh thioredoxins group. Moreovere, relevant predicted protein exhibited a high similarity with the other plant thioredoxinsh gene in the NCBI gene bank.

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    APA: Copy

    MUSSAVI, S.S., HADDAD, R., GAROUSI, GH., & HOSSEINI, R.. (2010). IDENTIFICATION, CLONING AND CHARACTERIZATION OF A THIOREDOXIN H (VVTRXH10) GENE ISOLATED FROM GRAPE (VITIS VINIFERA L.) CV. YAQUTI BERRY TISSUE. AGRICULTURAL BIOTECHNOLOGY (AGRICULTURAL RESEARCH), 9(1), 17-26. SID. https://sid.ir/paper/219868/en

    Vancouver: Copy

    MUSSAVI S.S., HADDAD R., GAROUSI GH., HOSSEINI R.. IDENTIFICATION, CLONING AND CHARACTERIZATION OF A THIOREDOXIN H (VVTRXH10) GENE ISOLATED FROM GRAPE (VITIS VINIFERA L.) CV. YAQUTI BERRY TISSUE. AGRICULTURAL BIOTECHNOLOGY (AGRICULTURAL RESEARCH)[Internet]. 2010;9(1):17-26. Available from: https://sid.ir/paper/219868/en

    IEEE: Copy

    S.S. MUSSAVI, R. HADDAD, GH. GAROUSI, and R. HOSSEINI, “IDENTIFICATION, CLONING AND CHARACTERIZATION OF A THIOREDOXIN H (VVTRXH10) GENE ISOLATED FROM GRAPE (VITIS VINIFERA L.) CV. YAQUTI BERRY TISSUE,” AGRICULTURAL BIOTECHNOLOGY (AGRICULTURAL RESEARCH), vol. 9, no. 1, pp. 17–26, 2010, [Online]. Available: https://sid.ir/paper/219868/en

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