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Information Journal Paper

Title

STUDY ON THE EFFECTS OF PRIMING ON IMPROVING THE GERMINATION INDICES OF LENTIL (LENS CULINARIS MELIK.) SEEDS UNDER SALT STRESS

Pages

  53-61

Abstract

 In order to study the effects of HYDROPRIMING and OSMOPRIMING on germination indices in lentil (Lens culinaris Melik.) seeds under SALT STRESS, a factorial experiment based on a completely randomized design was conducted with three replications. This investigation conducted at Seed Science and Technology laboratory of Faculty of Agricultural of Islamic Azad University – Mashhad Branch in 2011. Factors included two cultivars of lentil (Robat and Kimia), three levels of seed priming (HYDROPRIMING, OSMOPRIMING by NaCl and KCl in osmotic potential -12 bar) and five levels of salt (NaCl) stress (0, 2, 4, 6 and 8 ds/m). Results showed that all indices decreased when SALT STRESS increased. HYDROPRIMING improved all germination indices in both cultivars Robat and Kimia under SALT STRESS.

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    APA: Copy

    AGAH, F., & NABAVI KALAT, S.M.. (2013). STUDY ON THE EFFECTS OF PRIMING ON IMPROVING THE GERMINATION INDICES OF LENTIL (LENS CULINARIS MELIK.) SEEDS UNDER SALT STRESS. SEED RESEARCH (JOURNAL OF SEED SCIENCE AND TECHNOLOGY), 3(2), 53-61. SID. https://sid.ir/paper/226620/en

    Vancouver: Copy

    AGAH F., NABAVI KALAT S.M.. STUDY ON THE EFFECTS OF PRIMING ON IMPROVING THE GERMINATION INDICES OF LENTIL (LENS CULINARIS MELIK.) SEEDS UNDER SALT STRESS. SEED RESEARCH (JOURNAL OF SEED SCIENCE AND TECHNOLOGY)[Internet]. 2013;3(2):53-61. Available from: https://sid.ir/paper/226620/en

    IEEE: Copy

    F. AGAH, and S.M. NABAVI KALAT, “STUDY ON THE EFFECTS OF PRIMING ON IMPROVING THE GERMINATION INDICES OF LENTIL (LENS CULINARIS MELIK.) SEEDS UNDER SALT STRESS,” SEED RESEARCH (JOURNAL OF SEED SCIENCE AND TECHNOLOGY), vol. 3, no. 2, pp. 53–61, 2013, [Online]. Available: https://sid.ir/paper/226620/en

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