CHLORIDE CELL FREQUENCY AND DISTRIBUTION IN THE GILL OF KUTUM FRIES, RUTILUS FRISII, EXPOSURE TO CASPIAN SEA WATER SALINITY

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SAYYAD BOURANI M.; AHMADNEZHAD M.; MAGHSOUDIYEH KOHAN H.; DAJANDIYAN S.; SHARIFIYAN M.

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Journal: Journal of Aquaculture Development Year:2014 | Volume:8 | Issue:2 Page(s): 35-44

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Title

CHLORIDE CELL FREQUENCY AND DISTRIBUTION IN THE GILL OF KUTUM FRIES, RUTILUS FRISII, EXPOSURE TO CASPIAN SEA WATER SALINITY

Author(s)

Keywords

RUTILUS FRISIIQ2

OSMOLARITYQ2

SALINITYQ2

CASPIAN SEAQ2

Abstract

The study was done in nutrition and live food in aquaculture research station was located in Bandar Anzali- Ghaziyan. Juveniles weighted average of kutum 0.5, 1, 2.5 gr were randomly selected in three groups CASPIAN SEA with a SALINITY of 11 ppt, water 7 ppt and freshwater (with three replicates per group) were included. To study the microstructure of gill for each treatment, tissue samples by classical histological methods and stained with hematoxylin - eosin slides were prepared. The frequency and location of the enzyme Na+, K+- ATPase and chloride cells with immunohistochemical localization was performed. Studies micrometric gill chloride cells by software Image tool (version 2.0) was performed. Gill chloride cell counting results showed that in every square millimeter of surface gill tissue 0.5, 1 and 2.5 g juveniles, 9000, 9000-10000, 10070-12060 chloride cells there respectively. Overall, the results of measuring ions and osmotic pressure on the tenth day of treatment, the osmotic potential juveniles 2.5 gr in CASPIAN SEA water and all groups except the juveniles 0.5 gr in water of 7 ppt confirmed.

Cites

EFFECTS OF DIFFERENT LEVELS OF SALINITY ON NUMBER AND SIZE OF CHLORIDE CELLS IN GILL OF BENNY FINGERLING (BARBUSSHARPEYI)

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APA: Copy

SAYYAD BOURANI, M., AHMADNEZHAD, M., MAGHSOUDIYEH KOHAN, H., DAJANDIYAN, S., & SHARIFIYAN, M.. (2014). CHLORIDE CELL FREQUENCY AND DISTRIBUTION IN THE GILL OF KUTUM FRIES, RUTILUS FRISII, EXPOSURE TO CASPIAN SEA WATER SALINITY. JOURNAL OF AQUACULTURE DEVELOPMENT, 8(2), 35-44. SID. https://sid.ir/paper/242200/en

Vancouver: Copy

SAYYAD BOURANI M., AHMADNEZHAD M., MAGHSOUDIYEH KOHAN H., DAJANDIYAN S., SHARIFIYAN M.. CHLORIDE CELL FREQUENCY AND DISTRIBUTION IN THE GILL OF KUTUM FRIES, RUTILUS FRISII, EXPOSURE TO CASPIAN SEA WATER SALINITY. JOURNAL OF AQUACULTURE DEVELOPMENT[Internet]. 2014;8(2):35-44. Available from: https://sid.ir/paper/242200/en

IEEE: Copy

M. SAYYAD BOURANI, M. AHMADNEZHAD, H. MAGHSOUDIYEH KOHAN, S. DAJANDIYAN, and M. SHARIFIYAN, “CHLORIDE CELL FREQUENCY AND DISTRIBUTION IN THE GILL OF KUTUM FRIES, RUTILUS FRISII, EXPOSURE TO CASPIAN SEA WATER SALINITY,” JOURNAL OF AQUACULTURE DEVELOPMENT, vol. 8, no. 2, pp. 35–44, 2014, [Online]. Available: https://sid.ir/paper/242200/en

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