STUDY OF MARKET POWER IN IRANIAN RED MEAT MARKETING CHAIN

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HOSSEINI S.S.; ABBASIFAR A.; SHAHBAZI H.

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Paper Information

Journal: Journal of Agricultural Economics and Development Year:2008 | Volume:16 | Issue:2 (62) Page(s): 105-120

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Information Journal Paper

Title

STUDY OF MARKET POWER IN IRANIAN RED MEAT MARKETING CHAIN

Author(s)

HOSSEINI S.S. | ABBASIFAR A. | SHAHBAZI H. | Issue Writer Certificate

Keywords

MARKET POWERQ2

MARKETING CHAINQ3

RED MEATQ3

IRANQ2

Abstract

Identification of price determination conduct in agriculture commodities market is an important problem in marketing process because market structure and conduct conditions (competitive or noncompetitive) can affect produced agriculture commodity, and thereby can affect surpluses of different groups of society. Utilizing monthly data for 1998-2005, marketing margin model of beef and lamb are estimated and then MARKET POWER in farm and retail levels are evaluated. Results imply that there is competitiveness in farm and retail levels of beef and lamb.

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APA: Copy

HOSSEINI, S.S., ABBASIFAR, A., & SHAHBAZI, H.. (2008). STUDY OF MARKET POWER IN IRANIAN RED MEAT MARKETING CHAIN. EQTESAD-E KESHAVARZI VA TOWSE'E, 16(2 (62)), 105-120. SID. https://sid.ir/paper/24386/en

Vancouver: Copy

HOSSEINI S.S., ABBASIFAR A., SHAHBAZI H.. STUDY OF MARKET POWER IN IRANIAN RED MEAT MARKETING CHAIN. EQTESAD-E KESHAVARZI VA TOWSE'E[Internet]. 2008;16(2 (62)):105-120. Available from: https://sid.ir/paper/24386/en

IEEE: Copy

S.S. HOSSEINI, A. ABBASIFAR, and H. SHAHBAZI, “STUDY OF MARKET POWER IN IRANIAN RED MEAT MARKETING CHAIN,” EQTESAD-E KESHAVARZI VA TOWSE'E, vol. 16, no. 2 (62), pp. 105–120, 2008, [Online]. Available: https://sid.ir/paper/24386/en

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