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Information Journal Paper

Title

STRESS RESISTANCE, SURVIVAL AND GROWTH PERFORMANCE OF RAINBOW TROUT FRY (ONCORHYNCHUS MYKISS) SUPPLEMENTED WITH A COMMERCIAL BASILLUS PROBIOTIC

Pages

  1-11

Abstract

 The effect of a PROBIOTIC containing five species of bacilli at four levels of 0 (control), 1×106 CFU/ml (T1), 1×107 CFU/ml (T2) and 1×108 CFU/ml (T3) per 100g of feed on the GROWTH PERFORMANCES, resistance and survival of rainbow trout fry, Oncorhynchus mykiss (463±32 mg) were compared in a 60-days feeding trial. Growth parameters, such as ADG, SGR, RGR and TGC, were significantly enhanced (p<0.05) by the PROBIOTIC at all levels, and the performance in T2 was significantly better than T1. The fish under the PROBIOTIC treatments also showed higher resistance (p<0.05) to such environmental STRESSes as alkaline pH, heat and ammonia (p<0.05). No significant difference in tolerance to acidic pH STRESS was observed between the control and treatments. In conclusion, the PROBIOTIC bacillus highly increased the GROWTH PERFORMANCES, FEEDING EFFICIENCY, resistance and survival in rainbow trout fry.

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    APA: Copy

    HAKIMEH, SARGAZI, JAFARIAN, HOJATALLAH, YELGHI, SAEED, & FARHANGI, MOHAMMAD. (2014). STRESS RESISTANCE, SURVIVAL AND GROWTH PERFORMANCE OF RAINBOW TROUT FRY (ONCORHYNCHUS MYKISS) SUPPLEMENTED WITH A COMMERCIAL BASILLUS PROBIOTIC. JOURNAL OF FISHERIES SCIENCE AND TECHNOLOGY (JFST), 3(3), 1-11. SID. https://sid.ir/paper/246862/en

    Vancouver: Copy

    HAKIMEH SARGAZI, JAFARIAN HOJATALLAH, YELGHI SAEED, FARHANGI MOHAMMAD. STRESS RESISTANCE, SURVIVAL AND GROWTH PERFORMANCE OF RAINBOW TROUT FRY (ONCORHYNCHUS MYKISS) SUPPLEMENTED WITH A COMMERCIAL BASILLUS PROBIOTIC. JOURNAL OF FISHERIES SCIENCE AND TECHNOLOGY (JFST)[Internet]. 2014;3(3):1-11. Available from: https://sid.ir/paper/246862/en

    IEEE: Copy

    SARGAZI HAKIMEH, HOJATALLAH JAFARIAN, SAEED YELGHI, and MOHAMMAD FARHANGI, “STRESS RESISTANCE, SURVIVAL AND GROWTH PERFORMANCE OF RAINBOW TROUT FRY (ONCORHYNCHUS MYKISS) SUPPLEMENTED WITH A COMMERCIAL BASILLUS PROBIOTIC,” JOURNAL OF FISHERIES SCIENCE AND TECHNOLOGY (JFST), vol. 3, no. 3, pp. 1–11, 2014, [Online]. Available: https://sid.ir/paper/246862/en

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