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Information Journal Paper

Title

EFFECTS OF TEMPERATURE AND SALINITY ON THE TOXICITY OF CYPERMETHRIN ON THE LIVER TISSUE OF ZEBRA FISH (APHANIUS SOPHIAE)

Pages

  105-114

Abstract

 The toxicity of CYPERMETHRIN at 0.02 mg L-1 concentration in relation to salinity (0 and 14 ppt) and temperature (16±1 and 25±1oC) was studied on the LIVER tissue of ZEBRA FISH (Aphanius sophiae) exposed to CYPERMETHRIN for 14 days under labratory condition. The LIVER tissue changed significantly with changes in salinity and temperature. The major changes were overlapped hepatocytes, nucleous irregularity, cloudy swelling, atrophy, fat degeneration, pyknosis, focal necrosis, karyolysis, accumulation of kupffer cell, necrosis and bile stagnation. The results showed that sensitivity to CYPERMETHRIN increased with decrease in salinity and increase in temperature. This fish is, therefore, not a suitable indicator for CYPERMETHRIN assessment in aquatic ecosystems, and if considered as an indicator, the temperature and salinity should also be considered.

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    APA: Copy

    NASROLAH POURMOGHADAM, MARYAM, POORBAGHER, HADI, & EAGDERI, SOHEIL. (2015). EFFECTS OF TEMPERATURE AND SALINITY ON THE TOXICITY OF CYPERMETHRIN ON THE LIVER TISSUE OF ZEBRA FISH (APHANIUS SOPHIAE). JOURNAL OF FISHERIES SCIENCE AND TECHNOLOGY (JFST), 4(1), 105-114. SID. https://sid.ir/paper/246889/en

    Vancouver: Copy

    NASROLAH POURMOGHADAM MARYAM, POORBAGHER HADI, EAGDERI SOHEIL. EFFECTS OF TEMPERATURE AND SALINITY ON THE TOXICITY OF CYPERMETHRIN ON THE LIVER TISSUE OF ZEBRA FISH (APHANIUS SOPHIAE). JOURNAL OF FISHERIES SCIENCE AND TECHNOLOGY (JFST)[Internet]. 2015;4(1):105-114. Available from: https://sid.ir/paper/246889/en

    IEEE: Copy

    MARYAM NASROLAH POURMOGHADAM, HADI POORBAGHER, and SOHEIL EAGDERI, “EFFECTS OF TEMPERATURE AND SALINITY ON THE TOXICITY OF CYPERMETHRIN ON THE LIVER TISSUE OF ZEBRA FISH (APHANIUS SOPHIAE),” JOURNAL OF FISHERIES SCIENCE AND TECHNOLOGY (JFST), vol. 4, no. 1, pp. 105–114, 2015, [Online]. Available: https://sid.ir/paper/246889/en

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